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Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Submitting a guest post It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Submit guest post The OXO Good Grips Swivel Peeler was not my preferred.   We wanted something that made peeling easier than using a knife, not more complicated. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Highest-rated products. It was cosy to hold, with a soft rubber handle and textured side grips. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. Neat and compact, it won’t take up extra space in your kitchen. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. This offered one of the best grips of all the peelers we tested – there’s no danger of slippage with its textured handle and soft, plumate edges for resting thumb and first finger. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. Its carbon steel blades were sharp and facile to use. Be entered into our monthly prize draw when you sign up for newsletters!. We'll help you find the best stuff and love the stuff you own. First, true to its name, the stainless steel blades are super precise. Guest posts We'll help you find the best stuff and love the stuff you own. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. On top of that, it ranked the worst for time and yield of every peeler. However, the peeler is not dishwasher-safe. Guest post by It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Guest posting guidelines Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. If grip is a concern, a rubber-coated peeler might be a good choice for you. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. Guest post: Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. (Several reviewers gave it high marks for this. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Submit content In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. Can peel fruits and veggies with challenging skins. Multiple blades for different uses. (Several reviewers gave it high marks for this. A great peeler stayed sharp through all our tests. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. Doesn't take off a lot of potato flesh with the peel. The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. Sponsored post: We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. It even worked laudably on tomato. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Guest posts wanted Toss it in the jack when you’re done. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Articles wanted It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. Very sharp, rustless blade. Submit your content Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. It also packs an eye-corer to remove imperfections. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. We tested four Y-peelers and four swivel peelers, all varying in size and shape. It was cosy to hold, with a soft rubber handle and textured side grips. The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. Want to write a post Peel large vegetables like aubergine or shred cabbage quickly. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Just like that, an easy task became an unbelievably discouraging one. Be entered into our monthly prize draw when you sign up for newsletters!. Want to write an article Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Blade flexes and peels in both directions. If you’re going for a swivel peeler, this is the one to get. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. This is among the cheaper ones but also the most effective. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. They’re sharp stainless steel and swivel to handle corners and curves. We ordered eight top-rated peelers and let the testing begin. We may earn law-breaking from links on this page, but we only recommend products we back. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. First, true to its name, the stainless steel blades are super precise. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. Submit guest post The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. Very sharp, rustless blade. Submit guest article We tested a variety of ProCook peelers. Become guest writer In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Want to contribute to our website Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. In theory, this sounds like a good, ergonomic feature. Purchases you make through our links may earn us a commission. Purchases you make through our links may earn us a commission. The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. Are kids helping in the kitchen? This is a safe option to let them pitch in. We tried a few peelers from well-known knife brands and this was the best, and cheap too. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. Then, I was unceremoniously handed a 50-pound sack of potatoes. What peeler do you use? Leave a comment below…. Contributor guidelines Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Multiple blades for different uses. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. Want to write for We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. It works with produce up to 5 ½ inches in length, so long veggies will need to be trimmed. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Submit a guest post It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface.


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There seems to be a problem completing the request at present. Peels most items well and smoothly. Want to contribute to our website The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Guest-post Blade flexes and peels in both directions. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Want to write an article Rust-resistant stainless steel blade. It was cosy to hold, with a soft rubber handle and textured side grips. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. In theory, this sounds like a good, ergonomic feature. What peeler do you use? Leave a comment below…. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. It works with produce up to 5 ½ inches in length, so long veggies will need to be trimmed. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. Guest contributor guidelines While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Thin arch somewhat prone to clogging. Best smooth blade Y Peeler and our star buy. Submit post It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. The packaging reads ‘super-sharp’ and this peeler does deliver. Quickly and safely chops fruits, vegetables and more in one easy motion. Submit post It does have a nice comfortable handle, but for the price, there are better peelers on the market. Almost any potato peeler can handle a single carrot for a salad, but when you need to tackle a bushel of tomatoes for homespun tomato sauce or a big ol’ butternut squash, a specialized rooted peeler helps. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. By continued to use this site, you agree to our use of cookies. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. A chefs favourite, designed for comfort and efficiency. The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Recommendations are independently chosen by Reviewed’s editors. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. But this peeler makes taking corn off the cob a choice. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Mattison is a professional chef, food writer, and amateur gardener. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Are kids helping in the kitchen? This is a safe option to let them pitch in. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. Suggest a post But this peeler makes taking corn off the cob a choice. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. However, the peeler is not dishwasher-safe. With three different blades, it’s a peeler, mandoline, and julienne zester in one. It’s a great choice if you have arthritis or dexterity limitations. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. However, the peeler is not dishwasher-safe. We don't often recommend single-use tools, but this one proved to be worth it. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Submitting a guest post It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Highest-rated products. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Submitting a guest post Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. You must have JavaScript enabled in your browser to utilize the practicality of this website. Sharp blade works smoothly and systematically. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Can peel fruits and veggies with challenging skins. Neat and compact, it won’t take up extra space in your kitchen. Guest post Quickly and safely chops fruits, vegetables and more in one easy motion. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Want to write an article But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. 75) in my bag, it would have changed my life!. Its carbon steel blades were sharp and facile to use. Find out more and manage your preferences here. Write for us Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. Serrated blades tend to deal with soft or slippery skins better. Submit post Find out more and manage your preferences here. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste.   We wanted something that made peeling easier than using a knife, not more complicated. Want to write a post Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. Because of these two unique factors, this peeler gets our pick for professionals. Submit content If you like the feel of a solid utensil then this peeler is the one for you. The OXO Good Grips Swivel Peeler was not my preferred. Guest posters wanted After all, peer reviews are a critical part of any scientific process. How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Blog for us We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. This review was last updated in September 2020. This is definitely one to avoid. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Writers wanted Peelers are inexpensive, easy to store, time-saving and safe to use. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. A great peeler stayed sharp through all our tests. We'll help you find the best stuff and love the stuff you own. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Want to write a post And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. Become an author If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. The jackanapes trio is comfortable and dishwasher safe, and they’re magnetic to stay stacked for compact and easy access. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. Contribute to this site The most main factor in a peeler is the blade sharpness. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. It peels your potato, zucchini, cucumber, and more quickly and with little waste. The ideal amount of space between the two is 1 inch, according to experts. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. We also unhurried the peeler’s design. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Submit your content It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. This post was written by Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse.


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Guest post by ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. Peels smoothly in thin, long strips. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. Slightly inelegant for delicate jobs. Submit blog post A chefs favourite, designed for comfort and efficiency. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. There seems to be a problem completing the request at present. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. We don't often recommend single-use tools, but this one proved to be worth it. Double-sided cutting boards for all your food prep needs. Submit an article A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Can peel fruits and veggies with challenging skins. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. First, true to its name, the stainless steel blades are super precise. In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. Serrated blades tend to deal with soft or slippery skins better. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Submit a guest post Nonslip handle and silicone finger-grip. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Guest posting If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. This soup peeler can also remove potato eyes. Kuhn Rikon 3-Set Original Swiss Peeler. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. If you’ve found different results in your own research, email us and we’ll compare notes. We'll help you find the best stuff and love the stuff you own. It’s a great choice if you have arthritis or dexterity limitations. Guest post policy We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Guest posting rules Zest, strip or twist with ease. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Microplane are known for their quality products and this feels like it’ll go the distance. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. By Caroline Hire – Food writer.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Guest post- Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. The most main factor in a peeler is the blade sharpness. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. Submit content In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. We'll help you find the best stuff and love the stuff you own. Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. Guest posts This review was last updated in September 2020. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. Submit guest post So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. By Caroline Hire – Food writer. Its carbon steel blades were sharp and facile to use. Finger grips make for an awkward handle. Looking for guest posts Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. Perfect for frail or tricky-to-peel produce. Neat and compact, it won’t take up extra space in your kitchen. While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. It's a great tool for peeling fruits or vegetables. Peel and chop fruits and veggies into culinary sensations. Guest blogger guidelines In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. Guest post by Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Does not work as well on softer vegetables. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. It does have a nice comfortable handle, but for the price, there are better peelers on the market. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Quickly and safely chops fruits, vegetables and more in one easy motion. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. Guest poster wanted Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Want to write for In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. In theory, this sounds like a good, ergonomic feature. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. It peels your potato, zucchini, cucumber, and more quickly and with little waste. Peel large vegetables like aubergine or shred cabbage quickly. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. The peeler includes a 6-volt adapter, though it can also operate with batteries. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Submit post And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. Create perfect strips in just a few swipes. It’s a great choice if you have arthritis or dexterity limitations. The packaging reads ‘super-sharp’ and this peeler does deliver. Peelers make light work of fruit and vegetable preparation. Find out more and manage your preferences here.


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Guest post- If you’re going for a swivel peeler, this is the one to get. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Guest post policy Blade flexes and peels in both directions. We'll help you find the best stuff and love the stuff you own. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. It does have a nice comfortable handle, but for the price, there are better peelers on the market. The peeler includes a 6-volt adapter, though it can also operate with batteries. Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand.   We wanted something that made peeling easier than using a knife, not more complicated. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Publish your guest post But this peeler makes taking corn off the cob a choice. Sponsored post Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. It was cosy to hold, with a soft rubber handle and textured side grips. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. The blades are top-rack dishwasher-safe. So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. Accepting guest posts Then, I was unceremoniously handed a 50-pound sack of potatoes. Become a guest blogger We tested a variety of ProCook peelers. It peels your potato, zucchini, cucumber, and more quickly and with little waste. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Suggest a post Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Apple Peelers, Corers and Slicers. Writers wanted With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Guest author If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Magazine subscription – 5 issues for only £5. Contribute to our site Peel large vegetables like aubergine or shred cabbage quickly. The peeler includes a 6-volt adapter, though it can also operate with batteries. Purchases you make through our links may earn us a commission. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. You also want to look at how deeply and smoothly the blade peels. Made for pith-free peeling and zesting. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Writers wanted In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Sponsored post by It does have a nice comfortable handle, but for the price, there are better peelers on the market. The peeler is bright and taking with a simple, super lightweight design. Neat and compact, it won’t take up extra space in your kitchen. Contributor guidelines One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. Blades are sharp and easy to adjust.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Lopsided fruits might be hard to position. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Double-sided cutting boards for all your food prep needs. Wash it by hand only, and let it air-dry. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Other Vegetable Peelers We Tested. It's a great tool for peeling fruits or vegetables. Submit a guest post It does have a nice comfortable handle, but for the price, there are better peelers on the market. Guest blogger Toss it in the jack when you’re done. We may receive commissions on purchases made from our chosen links. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. Slightly inelegant for delicate jobs. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. We tested a variety of ProCook peelers. Submit guest post Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. It’s a great choice if you have arthritis or dexterity limitations. If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. It also affects how systematically the blade slices into the flesh. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. Double-sided cutting boards for all your food prep needs. Guest posts wanted Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Blade flexes and peels in both directions. Create perfect strips in just a few swipes. Recently added item(s) ×. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. This website works better with Chrome, Safari or Firefox. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. However, the peeler is not dishwasher-safe. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. This rivalry is now closed. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Magazine subscription – 5 issues for only £5. Rust-resistant stainless steel blade. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Write for us In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. Guest posting Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. We use cookies to provide you with the best possible experience. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. This attachment fits all household KitchenAid stand mixers. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Duller blades tend to dig in at random, creating a bunch of thick and thin peels that change of magnitude the amount of waste. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease.


Vegetable Peelers want to contribute to our website

How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Peelers make light work of fruit and vegetable preparation. First, true to its name, the stainless steel blades are super precise. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. It's a great tool for peeling fruits or vegetables. Submit an article Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. There seems to be a problem completing the request at present. Peelers are inexpensive, easy to store, time-saving and safe to use. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. Peels most items well and smoothly. Does not work as well on softer vegetables. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). Sharp blade works smoothly and systematically. Want to contribute to our website In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Our editors severally research, test, and recommend the best products; you can learn more about our review process here. Guest post policy A bit tricky to clean due to sharp blades. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. We may receive commissions on purchases made from our chosen links. Glides through even the toughest fruit and vegetable skins. Because of these two unique factors, this peeler gets our pick for professionals. A few note that the blade is very sharp, however, so handle with care. Submit content We may receive commissions on purchases made from our chosen links. This post was written by That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. This post was written by Microplane are known for their quality products and this feels like it’ll go the distance. Sponsored post by Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Ahead are the best seed-producing peelers of every kind. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Highest-rated products. What peeler do you use? Leave a comment below…. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. It has a rectangular, plastic handle with finger grips. Finger grips make for an awkward handle. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. Guest posts Messermeister Pro Touch Fine Edge Swivel Peeler. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. We may earn law-breaking from links on this page, but we only recommend products we back. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. Finger grips make for an awkward handle. We'll help you find the best stuff and love the stuff you own. If you’re going for a swivel peeler, this is the one to get. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Sponsored post Perfect for frail or tricky-to-peel produce. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Thin arch somewhat prone to clogging. Finger grips make for an awkward handle. Sponsored post by The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. Become guest writer We don't often recommend single-use tools, but this one proved to be worth it. However, the peeler is not dishwasher-safe. Healthy meals are just a slice away. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Create perfect strips in just a few swipes. Submit an article  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. First, true to its name, the stainless steel blades are super precise. Submitting a guest post It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Want to write an article This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Great for peeling multiple fruits or vegetables at once. Durable and non-slip, for chopping veggies and slicing steaks. Be entered into our monthly prize draw when you sign up for newsletters!.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. In theory, this sounds like a good, ergonomic feature. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. By continued to use this site, you agree to our use of cookies. Slightly inelegant for delicate jobs. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). Purchases you make through our links may earn us a commission. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Guest poster wanted (Several reviewers gave it high marks for this. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. It works with produce up to 5 ½ inches in length, so long veggies will need to be trimmed. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Soft rubber handle with textured side grips.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. Quickly and safely cut julienne strips as you peel. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. A few note that the blade is very sharp, however, so handle with care. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. Guest posting rules A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Durable and non-slip, for carving roasts and other big jobs. Nonslip handle and silicone finger-grip. There’s a scoop at the top which digs into potato eyes easily. Mattison is a professional chef, food writer, and amateur gardener. We don't often recommend single-use tools, but this one proved to be worth it. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Writers wanted Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. The handle’s chunkier and longer than some offering plenty to hang onto. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. Guest article Toss it in the jack when you’re done. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Other Vegetable Peelers We Tested. Guest post opportunities Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Guest contributor guidelines It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts.


The Best Vegetable Peelers of 2021 guest post:

  We wanted something that made peeling easier than using a knife, not more complicated. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Peel and chop fruits and veggies into culinary sensations. How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Magazine subscription – 5 issues for only £5. Publish your guest post There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce. Guest-blogger Lightweight and unstained steel, it offers a smart and streamlined quality. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. Guest article Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Best smooth blade Y Peeler and our star buy. Purchases you make through our links may earn us a commission. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. A few note that the blade is very sharp, however, so handle with care. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Guest posting rules The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Magazine subscription – 5 issues for only £5. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. Messermeister Pro Touch Fine Edge Swivel Peeler. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Lightweight and unstained steel, it offers a smart and streamlined quality. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. It’s lightweight but not at all flimsy and has a potato eyer. Guest article A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Love zoodles? Peel vegetables first and then switch to one of the three spiralizing blades to make grain-free pasta or garnishes out of zucchini, carrots, and other vegetables This can also core, peel, and slice apples all at the same time. The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. We may earn law-breaking from links on this page, but we only recommend products we back. These are the best vegetable peelers we tested ranked, in order:. Peel and chop fruits and veggies into culinary sensations. Other Vegetable Peelers We Tested. So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. Prep like a pro with the best peeler for the job. The curved handle sits easily in the hand and we liked the arrival. It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. (Several reviewers gave it high marks for this. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. By continued to use this site, you agree to our use of cookies. Best notched blade Y peeler. First, true to its name, the stainless steel blades are super precise. Recently added item(s) ×. Contributing writer Needs to be handled with kid gloves due to its very sharp blade. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Others just don’t sit well in the hand. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. These are the best vegetable peelers we tested ranked, in order:. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Can peel fruits and veggies with challenging skins. The peeler includes a 6-volt adapter, though it can also operate with batteries. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. Guest column Then, I was unceremoniously handed a 50-pound sack of potatoes. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. There’s a scoop at the top which digs into potato eyes easily. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Recently added item(s) ×. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. My main problem with this peeler was its design. Nonslip handle and silicone finger-grip. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Guest post courtesy of Serrated blades tend to deal with soft or slippery skins better. Accepting guest posts Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. A bit tricky to clean due to sharp blades. Zest, strip or twist with ease. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. The curved handle sits easily in the hand and we liked the arrival. Serrated blades tend to deal with soft or slippery skins better. Then, I was unceremoniously handed a 50-pound sack of potatoes. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. The OXO Good Grips Swivel Peeler was not my preferred. It's a great tool for peeling fruits or vegetables. Durable and non-slip, for carving roasts and other big jobs. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Accepting guest posts We'll help you find the best stuff and love the stuff you own. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. See more products tests in our reviews section. Blade flexes and peels in both directions. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits. Quickly and safely chops fruits, vegetables and more in one easy motion. Become an author Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. Peel large vegetables like aubergine or shred cabbage quickly. Apple Peelers, Corers and Slicers. Guest post courtesy of Needs to be handled with kid gloves due to its very sharp blade. Guest blogger The OXO Good Grips Swivel Peeler was not my preferred. Best smooth blade Y Peeler and our star buy. Peel large vegetables like aubergine or shred cabbage quickly. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. Looking for guest posts Best notched blade Y peeler. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Slightly inelegant for delicate jobs.


The 9 Best Vegetable Peelers of 2021 become guest writer

Guest posting rules Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. A few note that the blade is very sharp, however, so handle with care. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. It also packs an eye-corer to remove imperfections. Less than this makes clogs more likely; more and you sacrifice control (and the probability of peels flying around). We ordered eight top-rated peelers and let the testing begin. Rust-resistant stainless steel blade. Guest post policy This peeler is worth the extra few pounds and is made of durable plastic. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. This peeler is worth the extra few pounds and is made of durable plastic. This is among the cheaper ones but also the most effective. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. We tried a few peelers from well-known knife brands and this was the best, and cheap too.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. The OXO Good Grips Swivel Peeler was not my preferred.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Guest post Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. Submit your content We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Best smooth blade Y Peeler and our star buy. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. Guest blogger guidelines All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. We tested a variety of ProCook peelers. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Blog for us Just like that, an easy task became an unbelievably discouraging one. The peeler is bright and taking with a simple, super lightweight design. A great peeler stayed sharp through all our tests. Peel and chop fruits and veggies into culinary sensations. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. Guest post policy Find out more and manage your preferences here. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Guest column It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Its carbon steel blades were sharp and facile to use. It has a rectangular, plastic handle with finger grips. This is a guest post by Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. We tried a few peelers from well-known knife brands and this was the best, and cheap too. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. You can even hang it up, thanks to the hanging loop. We'll help you find the best stuff and love the stuff you own. Guest post A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. Guest blogger Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). This is among the cheaper ones but also the most effective. You have no items in your purchasing cart. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. If you’ve found different results in your own research, email us and we’ll compare notes. Contribute to our site It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. Guest posting You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Its nipped in underneath the Y which proves a homely resting place for the hands. The handle’s chunkier and longer than some offering plenty to hang onto. On top of that, it ranked the worst for time and yield of every peeler. Guest blogger And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Guest posting guidelines Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. They’re sharp stainless steel and swivel to handle corners and curves. Guest post courtesy of They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Guest posts The perfect set for all your peeling and prepping needs. Guest posts wanted We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Sharp blade works smoothly and systematically. A few note that the blade is very sharp, however, so handle with care. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. It also affects how systematically the blade slices into the flesh. We don't often recommend single-use tools, but this one proved to be worth it. Lightweight and sufficient to hold. Want to write a post She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. Contributor guidelines The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. The jackanapes trio is comfortable and dishwasher safe, and they’re magnetic to stay stacked for compact and easy access. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. The peeler includes a 6-volt adapter, though it can also operate with batteries. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Made for pith-free peeling and zesting. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. It’s a great choice if you have arthritis or dexterity limitations. It even worked laudably on tomato. Become a guest blogger This peeler is worth the extra few pounds and is made of durable plastic. Serrated blades tend to deal with soft or slippery skins better. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Best smooth blade Y Peeler and our star buy.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Guest post- The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. We ordered eight top-rated peelers and let the testing begin. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. Lopsided fruits might be hard to position. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel.


6 Best Vegetable Peelers of 2021 submitting a guest post

The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. This rivalry is now closed. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. We may earn law-breaking from links on this page, but we only recommend products we back. Submitting a guest post We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. It peels your potato, zucchini, cucumber, and more quickly and with little waste. Purchases you make through our links may earn us a commission. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Create perfect strips in just a few swipes. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. A chefs favourite, designed for comfort and efficiency. Soft rubber handle with textured side grips. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Create perfect strips in just a few swipes. Articles wanted Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. If you’re going for a swivel peeler, this is the one to get. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Want to write an article If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Recently added item(s) ×. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Peels most items well and smoothly. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Submit guest post A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. This offered one of the best grips of all the peelers we tested – there’s no danger of slippage with its textured handle and soft, plumate edges for resting thumb and first finger. Guest blogger Doesn't take off a lot of potato flesh with the peel. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. If grip is a concern, a rubber-coated peeler might be a good choice for you. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. Precision Kitchenware Dual Julienne & Vegetable Peeler. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. We may receive commissions on purchases made from our chosen links. Needs to be handled with kid gloves due to its very sharp blade. A chefs favourite, designed for comfort and efficiency. The OXO Good Grips Swivel Peeler was not my preferred. Guest article It comes with a cap for safe storage and is dishwasher safe. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Quickly and safely chops fruits, vegetables and more in one easy motion. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. The jackanapes trio is comfortable and dishwasher safe, and they’re magnetic to stay stacked for compact and easy access. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Submit guest post It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. Submitting a guest post There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Magazine subscription – 5 issues for only £5. Become an author Durable and non-slip, for chopping veggies and slicing steaks. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Write for us Messermeister Pro Touch Fine Edge Swivel Peeler. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Its nipped in underneath the Y which proves a homely resting place for the hands. Sponsored post: Doesn't take off a lot of potato flesh with the peel. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Quickly and safely chops fruits, vegetables and more in one easy motion. Guest contributor guidelines It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. Create perfect strips in just a few swipes. You must have JavaScript enabled in your browser to utilize the practicality of this website. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. We may earn law-breaking from links on this page, but we only recommend products we back. These are the best vegetable peelers we tested ranked, in order:. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. Neat and compact, it won’t take up extra space in your kitchen. We'll help you find the best stuff and love the stuff you own. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. A chefs favourite, designed for comfort and efficiency. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. We'll help you find the best stuff and love the stuff you own. (Several reviewers gave it high marks for this. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Doesn't take off a lot of potato flesh with the peel. Contribute to this site If grip is a concern, a rubber-coated peeler might be a good choice for you. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. We'll help you find the best stuff and love the stuff you own. Some blades get caught and don’t remove skin in one fluid motion. Messermeister Pro Touch Fine Edge Swivel Peeler. Peelers are inexpensive, easy to store, time-saving and safe to use. This peeler is worth the extra few pounds and is made of durable plastic. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. Become a contributor It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Submit a guest post Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Kyocera's ceramic Y-peeler is very sharp and has an engineering handle. With three different blades, it’s a peeler, mandoline, and julienne zester in one.


Peelers & Choppers guest post-

 It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Want to write for Its nipped in underneath the Y which proves a homely resting place for the hands. All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Guest blogger guidelines By continued to use this site, you agree to our use of cookies. Kuhn Rikon 3-Set Original Swiss Peeler. First, true to its name, the stainless steel blades are super precise. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. Neat and compact, it won’t take up extra space in your kitchen. Guest posts Recently added item(s) ×. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. This is a guest post by However, the peeler is not dishwasher-safe. Durable and non-slip, for carving roasts and other big jobs. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . Guest posting rules  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. You also want to look at how deeply and smoothly the blade peels. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). We ordered eight top-rated peelers and let the testing begin. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. Are kids helping in the kitchen? This is a safe option to let them pitch in. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Want to write for Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Contribute to our site In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Peel large vegetables like aubergine or shred cabbage quickly. Made for pith-free peeling and zesting. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. Guest author Best smooth blade Y Peeler and our star buy. Guest post by It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. Guest posts Create perfect strips in just a few swipes. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort. Other Vegetable Peelers We Tested. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. You have no items in your purchasing cart. Love zoodles? Peel vegetables first and then switch to one of the three spiralizing blades to make grain-free pasta or garnishes out of zucchini, carrots, and other vegetables This can also core, peel, and slice apples all at the same time. Submit your content  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Guest post courtesy of Microplane are known for their quality products and this feels like it’ll go the distance. 75) in my bag, it would have changed my life!. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. Peel and chop fruits and veggies into culinary sensations. Quickly and safely cut julienne strips as you peel. This review was last updated in September 2020. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. There’s a scoop at the top which digs into potato eyes easily. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. Slightly inelegant for delicate jobs. After all, peer reviews are a critical part of any scientific process. Wash it by hand only, and let it air-dry. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. The blades are top-rack dishwasher-safe. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. Sponsored post: It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Create perfect strips in just a few swipes. Guest posts wanted If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. It's a great tool for peeling fruits or vegetables. Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. (Several reviewers gave it high marks for this. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Healthy meals are just a slice away. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. By Caroline Hire – Food writer. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. Multiple blades for different uses. First, true to its name, the stainless steel blades are super precise. Purchases you make through our links may earn us a commission. Peels smoothly in thin, long strips.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Be entered into our monthly prize draw when you sign up for newsletters!. This peeler is worth the extra few pounds and is made of durable plastic. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Want to contribute to our website This website works better with Chrome, Safari or Firefox. See more products tests in our reviews section. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. A great peeler stayed sharp through all our tests. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. The curved handle sits easily in the hand and we liked the arrival. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. Then, I was unceremoniously handed a 50-pound sack of potatoes. Apple Peelers, Corers and Slicers. Guest posting rules In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Blog for us There’s a scoop at the top which digs into potato eyes easily. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Peels most items well and smoothly. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. This post was written by It was cosy to hold, with a soft rubber handle and textured side grips. Microplane are known for their quality products and this feels like it’ll go the distance. This rivalry is now closed. Blade flexes and peels in both directions. Guest post policy And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. Very sharp, rustless blade. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers.


The Best Vegetable Peelers of 2021 want to write an article

Purchases you make through our links may earn us a commission. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. Best peeler from a knife brand. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. This post was written by The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Thin arch somewhat prone to clogging. Best smooth blade Y Peeler and our star buy. Lightweight and sufficient to hold. Purchases you make through our links may earn us a commission. Love zoodles? Peel vegetables first and then switch to one of the three spiralizing blades to make grain-free pasta or garnishes out of zucchini, carrots, and other vegetables This can also core, peel, and slice apples all at the same time. It comes with a cap for safe storage and is dishwasher safe. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. Submit an article We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. Recommendations are independently chosen by Reviewed’s editors. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Submit your content Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Lightweight and sufficient to hold. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. This post was written by Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. If you like the feel of a solid utensil then this peeler is the one for you. Mattison is a professional chef, food writer, and amateur gardener. If grip is a concern, a rubber-coated peeler might be a good choice for you. Guest posters wanted Magazine subscription – 5 issues for only £5. A sharp blade allows you to smoothly and effortlessly cut into the melon-like.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Lopsided fruits might be hard to position. Rust-resistant stainless steel blade. Less than this makes clogs more likely; more and you sacrifice control (and the probability of peels flying around). This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Peels smoothly in thin, long strips. JavaScript seems to be disabled in your browser. Guest posting For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Guest post- Are kids helping in the kitchen? This is a safe option to let them pitch in. Made for pith-free peeling and zesting. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. The most main factor in a peeler is the blade sharpness. By Caroline Hire – Food writer. After all, peer reviews are a critical part of any scientific process. By continued to use this site, you agree to our use of cookies. Guest posts We tested four Y-peelers and four swivel peelers, all varying in size and shape. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Needs to be handled with kid gloves due to its very sharp blade. Create perfect strips in just a few swipes. Submit article Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. This soup peeler can also remove potato eyes. Guest post courtesy of They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Are kids helping in the kitchen? This is a safe option to let them pitch in.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. Nonslip handle and silicone finger-grip. Peelers make light work of fruit and vegetable preparation. Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand. Create perfect strips in just a few swipes. A great peeler stayed sharp through all our tests. Contribute to our site Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. The ideal amount of space between the two is 1 inch, according to experts. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Peels smoothly in thin, long strips. JavaScript seems to be disabled in your browser. Made for pith-free peeling and zesting. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Submit an article Find out more and manage your preferences here. Guest posts Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Submit article Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Guest poster wanted Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Sponsored post Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. Neat and compact, it won’t take up extra space in your kitchen. The blades are top-rack dishwasher-safe. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. Find out more and manage your preferences here. Magazine subscription – 5 issues for only £5. It comes with a cap for safe storage and is dishwasher safe. This peeler is worth the extra few pounds and is made of durable plastic. Slightly inelegant for delicate jobs. Become a guest blogger Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Great for peeling multiple fruits or vegetables at once. On top of that, it ranked the worst for time and yield of every peeler. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. We ordered eight top-rated peelers and let the testing begin. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). Contributing writer Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler.


The 9 Best Vegetable Peelers of 2021 guest posts wanted

The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. The packaging reads ‘super-sharp’ and this peeler does deliver. It comes with a cap for safe storage and is dishwasher safe. Healthy meals are just a slice away. What peeler do you use? Leave a comment below…. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. You also want to look at how deeply and smoothly the blade peels. Rust-resistant stainless steel blade. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Guest contributor guidelines Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Guest blogger guidelines Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Lightweight and unstained steel, it offers a smart and streamlined quality. A great peeler stayed sharp through all our tests. JavaScript seems to be disabled in your browser. Slightly inelegant for delicate jobs. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. You can even hang it up, thanks to the hanging loop. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Guest posts In theory, this sounds like a good, ergonomic feature. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler.   We wanted something that made peeling easier than using a knife, not more complicated. If you’re going for a swivel peeler, this is the one to get. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. Healthy meals are just a slice away. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Guest post by Very sharp, rustless blade. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. Sponsored post:   We wanted something that made peeling easier than using a knife, not more complicated.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Peel and chop fruits and veggies into culinary sensations. Guest post- Prep like a pro with the best peeler for the job. My main problem with this peeler was its design. It peels your potato, zucchini, cucumber, and more quickly and with little waste. It’s lightweight but not at all flimsy and has a potato eyer. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . By continued to use this site, you agree to our use of cookies. Nonslip handle and silicone finger-grip. You must have JavaScript enabled in your browser to utilize the practicality of this website. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. Peelers are inexpensive, easy to store, time-saving and safe to use. This post was written by Peels most items well and smoothly. Quickly and safely cut julienne strips as you peel. Needs to be handled with kid gloves due to its very sharp blade. Toss it in the jack when you’re done. Submit article Its carbon steel blades were sharp and facile to use. (Several reviewers gave it high marks for this. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. It even worked laudably on tomato. Precision Kitchenware Dual Julienne & Vegetable Peeler. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. Peelers make light work of fruit and vegetable preparation. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. If you like the feel of a solid utensil then this peeler is the one for you. Submit an article If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Durable and non-slip, for chopping veggies and slicing steaks. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. Guest author Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Made for pith-free peeling and zesting. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. Submit your content It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. See more products tests in our reviews section. Lightweight and sufficient to hold. Articles wanted Blades are sharp and easy to adjust. It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. Peelers are inexpensive, easy to store, time-saving and safe to use. If you’ve found different results in your own research, email us and we’ll compare notes. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. Guest post- So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Submit article They also won’t cause fruits and vegetables to brown or change the taste or smell of food. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. Durable and non-slip, for carving roasts and other big jobs. Guest posters wanted Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Microplane are known for their quality products and this feels like it’ll go the distance. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Other Vegetable Peelers We Tested. Magazine subscription – 5 issues for only £5. We tested a variety of ProCook peelers. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Submit your content Finger grips make for an awkward handle. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Submit article Best peeler from a knife brand.


The 9 Best Vegetable Peelers of 2021 guest post:

This rivalry is now closed. The very small arch made it prone to preventative and also made it really difficult to clean. Peel large vegetables like aubergine or shred cabbage quickly. After all, peer reviews are a critical part of any scientific process. We may receive commissions on purchases made from our chosen links. Ahead are the best seed-producing peelers of every kind. Quickly and safely chops fruits, vegetables and more in one easy motion. Become guest writer Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. It's a great tool for peeling fruits or vegetables. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Does tackling that pumpkin or butternut squash seem daunting? An alternative to a spiralizer, the Precision Kitchenware julienne peeler can create zoodles from sweet potatoes, zucchini, cucumbers, and more, as well as garnishes (think super-thin lemons or ribbons of carrots. This rivalry is now closed. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. We ordered eight top-rated peelers and let the testing begin. Guest blogger Slightly inelegant for delicate jobs. Duller blades tend to dig in at random, creating a bunch of thick and thin peels that change of magnitude the amount of waste. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Guest poster wanted   We wanted something that made peeling easier than using a knife, not more complicated. Sponsored post: Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. It even worked laudably on tomato. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. Rust-resistant stainless steel blade. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Healthy meals are just a slice away. Blades are sharp and easy to adjust. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. Guest post courtesy of Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. We ordered eight top-rated peelers and let the testing begin. Microplane are known for their quality products and this feels like it’ll go the distance. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. Messermeister Pro Touch Fine Edge Swivel Peeler. This is among the cheaper ones but also the most effective. Mattison is a professional chef, food writer, and amateur gardener. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. Guest post guidelines You also want to look at how deeply and smoothly the blade peels. It even worked laudably on tomato. This review was last updated in September 2020. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Finger grips make for an awkward handle. Then, I was unceremoniously handed a 50-pound sack of potatoes. Toss it in the jack when you’re done. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Become a guest blogger The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Publish your guest post Mattison is a professional chef, food writer, and amateur gardener. Peel and chop fruits and veggies into culinary sensations. Kuhn Rikon 3-Set Original Swiss Peeler. Guest post by The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. Guest author This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. A chefs favourite, designed for comfort and efficiency. We tested tomatoes to see how they fared with soft skins and citrus fruit to check how well the peelers coped with paring. However, the peeler is not dishwasher-safe. We tested four Y-peelers and four swivel peelers, all varying in size and shape. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. Sponsored post If you’ve found different results in your own research, email us and we’ll compare notes. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. These are the best vegetable peelers we tested ranked, in order:. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. Become a contributor This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Wash it by hand only, and let it air-dry. Ahead are the best seed-producing peelers of every kind. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. 75) in my bag, it would have changed my life!. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. Recently added item(s) ×. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. Submit guest article Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Quickly and safely chops fruits, vegetables and more in one easy motion. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. This peeler is worth the extra few pounds and is made of durable plastic. It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. The ideal amount of space between the two is 1 inch, according to experts. By continued to use this site, you agree to our use of cookies. The packaging reads ‘super-sharp’ and this peeler does deliver.


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Become guest writer Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. It even worked laudably on tomato. JavaScript seems to be disabled in your browser. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Guest contributor guidelines Just like that, an easy task became an unbelievably discouraging one. Because of these two unique factors, this peeler gets our pick for professionals. Find out more and manage your preferences here. All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. This attachment fits all household KitchenAid stand mixers. Become a guest blogger So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Guest article Very sharp, rustless blade. You can even hang it up, thanks to the hanging loop. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. Guest post: This rivalry is now closed. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. Guest post opportunities It also affects how systematically the blade slices into the flesh. A great peeler stayed sharp through all our tests. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Guest posters wanted Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Become an author This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Submitting a guest post Serrated blades tend to deal with soft or slippery skins better. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. Kuhn Rikon 3-Set Original Swiss Peeler. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. This is a guest post by Does not work as well on softer vegetables. Serrated blades tend to deal with soft or slippery skins better. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Submit guest article Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Carbon steel blades are susceptible to rust if not taken care of properly. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Apple Peelers, Corers and Slicers. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Guest posting rules Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. Become a contributor Slightly inelegant for delicate jobs. See more products tests in our reviews section. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. They’re sharp stainless steel and swivel to handle corners and curves. Thin arch somewhat prone to clogging. Guest posts (Several reviewers gave it high marks for this. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. This review was last updated in September 2020. Blades are sharp and easy to adjust. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. Purchases you make through our links may earn us a commission. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. This review was last updated in September 2020. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. This review was last updated in September 2020. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. What peeler do you use? Leave a comment below…. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. Magazine subscription – 5 issues for only £5. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. Publish your guest post Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. Because of these two unique factors, this peeler gets our pick for professionals. Lightweight and sufficient to hold. Submit guest article Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. You have no items in your purchasing cart. Guest posting rules Then, I was unceremoniously handed a 50-pound sack of potatoes. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. This is among the cheaper ones but also the most effective. Blog for us Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. We'll help you find the best stuff and love the stuff you own. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. Made for pith-free peeling and zesting. (Several reviewers gave it high marks for this. Lopsided fruits might be hard to position. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Guest posting guidelines Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. Sponsored post by It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. We'll help you find the best stuff and love the stuff you own. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. After all, peer reviews are a critical part of any scientific process. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. You must have JavaScript enabled in your browser to utilize the practicality of this website. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. Recommendations are independently chosen by Reviewed’s editors. We don't often recommend single-use tools, but this one proved to be worth it. Glides through even the toughest fruit and vegetable skins. This is a guest post by We ordered eight top-rated peelers and let the testing begin. You can even hang it up, thanks to the hanging loop. Finger grips make for an awkward handle. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Toss it in the jack when you’re done. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Guest poster wanted We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Sponsored post by Then, I was unceremoniously handed a 50-pound sack of potatoes. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Find out more and manage your preferences here.


Peelers & Choppers guest-blogger

Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. If grip is a concern, a rubber-coated peeler might be a good choice for you. A great peeler stayed sharp through all our tests. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Peel and chop fruits and veggies into culinary sensations. It has a rectangular, plastic handle with finger grips. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. Guest post policy Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Sponsored post Does not work as well on softer vegetables. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Lightweight and sufficient to hold. This review was last updated in September 2020. Can peel fruits and veggies with challenging skins. Submit post   We wanted something that made peeling easier than using a knife, not more complicated. Glides through even the toughest fruit and vegetable skins. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. If grip is a concern, a rubber-coated peeler might be a good choice for you. Become a guest blogger Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Submit guest post Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Best notched blade Y peeler. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. The most main factor in a peeler is the blade sharpness. Peels smoothly in thin, long strips. If you’re going for a swivel peeler, this is the one to get. Become a contributor It comes with a cap for safe storage and is dishwasher safe. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. We'll help you find the best stuff and love the stuff you own. Guest post courtesy of Glides through even the toughest fruit and vegetable skins. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. Want to contribute to our website It has a rectangular, plastic handle with finger grips. A few note that the blade is very sharp, however, so handle with care. Then, I was unceremoniously handed a 50-pound sack of potatoes. Submit guest post In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes. We also unhurried the peeler’s design. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. Durable and non-slip, for carving roasts and other big jobs. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. Publish your guest post Peels most items well and smoothly. Want to contribute to our website The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. Become a guest blogger Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). Accepting guest posts Because of these two unique factors, this peeler gets our pick for professionals. Become a guest blogger One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. Guest posters wanted The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. The packaging reads ‘super-sharp’ and this peeler does deliver. Then, I was unceremoniously handed a 50-pound sack of potatoes. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Glides through even the toughest fruit and vegetable skins. Its carbon steel blades were sharp and facile to use. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. It has a rectangular, plastic handle with finger grips. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. This post was written by Apple Peelers, Corers and Slicers. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Guest post policy By continued to use this site, you agree to our use of cookies. Guest post Durable and non-slip, for chopping veggies and slicing steaks. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Become a contributor In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. However, the peeler is not dishwasher-safe. Nonslip handle and silicone finger-grip. Sponsored post Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Highest-rated products. Blade flexes and peels in both directions. 75) in my bag, it would have changed my life!. Guest author Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Ahead are the best seed-producing peelers of every kind. We'll help you find the best stuff and love the stuff you own. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. Guest post policy If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Soft rubber handle with textured side grips. Mattison is a professional chef, food writer, and amateur gardener. Guest posting Our editors severally research, test, and recommend the best products; you can learn more about our review process here. It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. Zest, strip or twist with ease. The blades are top-rack dishwasher-safe. Peel large vegetables like aubergine or shred cabbage quickly. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. Zest, strip or twist with ease. However, the peeler is not dishwasher-safe. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Guest blogger It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Recommendations are independently chosen by Reviewed’s editors.


Peelers & Choppers guest column

Its nipped in underneath the Y which proves a homely resting place for the hands. It has a rectangular, plastic handle with finger grips. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Guest post Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Want to contribute to our website As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Purchases you make through our links may earn us a commission. Want to write for Best peeler from a knife brand. This is a guest post by If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. This peeler is worth the extra few pounds and is made of durable plastic. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Guest post- The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. Soft rubber handle with textured side grips. Serrated blades tend to deal with soft or slippery skins better. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. Contributor guidelines Love zoodles? Peel vegetables first and then switch to one of the three spiralizing blades to make grain-free pasta or garnishes out of zucchini, carrots, and other vegetables This can also core, peel, and slice apples all at the same time. It has a rectangular, plastic handle with finger grips. Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. If grip is a concern, a rubber-coated peeler might be a good choice for you. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . First, true to its name, the stainless steel blades are super precise. Guest poster wanted Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. Submit a guest post The perfect set for all your peeling and prepping needs. Guest posting guidelines Just like that, an easy task became an unbelievably discouraging one. Want to contribute to our website It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. We may earn law-breaking from links on this page, but we only recommend products we back. Guest post by They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Others just don’t sit well in the hand. Healthy meals are just a slice away. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. This page was updated in September 2020. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. The OXO Good Grips Swivel Peeler was not my preferred. Its nipped in underneath the Y which proves a homely resting place for the hands.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. Ahead are the best seed-producing peelers of every kind. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Guest posts wanted Recently added item(s) ×. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. Does not work as well on softer vegetables. Contribute to this site It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. You have no items in your purchasing cart. So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. The curved handle sits easily in the hand and we liked the arrival. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. This attachment fits all household KitchenAid stand mixers. Sponsored post by The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Submit guest post They’re sharp stainless steel and swivel to handle corners and curves. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. Be entered into our monthly prize draw when you sign up for newsletters!. Finger grips make for an awkward handle. Lightweight and unstained steel, it offers a smart and streamlined quality. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. This rivalry is now closed. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Guest post opportunities The very small arch made it prone to preventative and also made it really difficult to clean. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. Toss it in the jack when you’re done. Durable and non-slip, for carving roasts and other big jobs. Blade flexes and peels in both directions. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. Doesn't take off a lot of potato flesh with the peel. Recommendations are independently chosen by Reviewed’s editors. Sponsored post by Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. Contribute to our site There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Submit article If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Guest author We may earn law-breaking from links on this page, but we only recommend products we back. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. You also want to look at how deeply and smoothly the blade peels. Become a contributor The handle’s chunkier and longer than some offering plenty to hang onto. Slightly inelegant for delicate jobs. Apple Peelers, Corers and Slicers. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. Guest poster wanted But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. JavaScript seems to be disabled in your browser. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Doesn't take off a lot of potato flesh with the peel. A great peeler stayed sharp through all our tests. Nonslip handle and silicone finger-grip. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Suggest a post You also want to look at how deeply and smoothly the blade peels. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. Publish your guest post The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. Sponsored post It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. Then, I was unceremoniously handed a 50-pound sack of potatoes. Become an author Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University.


The 9 Best Vegetable Peelers of 2021 contributing writer

We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Lightweight and unstained steel, it offers a smart and streamlined quality. 75) in my bag, it would have changed my life!. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. Peels smoothly in thin, long strips. Become a guest blogger Recommendations are independently chosen by Reviewed’s editors. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Perfect for frail or tricky-to-peel produce. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. In theory, this sounds like a good, ergonomic feature. Contributor guidelines Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. A chefs favourite, designed for comfort and efficiency. Kuhn Rikon 3-Set Original Swiss Peeler. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Guest author My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. We may earn law-breaking from links on this page, but we only recommend products we back. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. We also unhurried the peeler’s design. We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. Lightweight and unstained steel, it offers a smart and streamlined quality. Suggest a post Needs to be handled with kid gloves due to its very sharp blade. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Quickly and safely cut julienne strips as you peel. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Serrated blades tend to deal with soft or slippery skins better. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. This peeler is worth the extra few pounds and is made of durable plastic. Sponsored post by I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. Prep like a pro with the best peeler for the job. Sponsored post: With three different blades, it’s a peeler, mandoline, and julienne zester in one. A chefs favourite, designed for comfort and efficiency. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Durable and non-slip, for carving roasts and other big jobs. The OXO Good Grips Swivel Peeler was not my preferred. Double-sided cutting boards for all your food prep needs. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Submit guest post JavaScript seems to be disabled in your browser. Kuhn Rikon 3-Set Original Swiss Peeler. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. With three different blades, it’s a peeler, mandoline, and julienne zester in one. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Submit guest post The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. It does have a nice comfortable handle, but for the price, there are better peelers on the market. It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. A bit tricky to clean due to sharp blades. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Guest blogger guidelines If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Submit article Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. Guest blogger It has a rectangular, plastic handle with finger grips. Durable and non-slip, for chopping veggies and slicing steaks. Glides through even the toughest fruit and vegetable skins. Durable and non-slip, for carving roasts and other big jobs. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. This is among the cheaper ones but also the most effective. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. Guest posts   We wanted something that made peeling easier than using a knife, not more complicated. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. This rivalry is now closed. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. Want to write a post It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Sponsored post Its nipped in underneath the Y which proves a homely resting place for the hands. Want to write a post Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. It’s lightweight but not at all flimsy and has a potato eyer. A bit tricky to clean due to sharp blades. Mattison is a professional chef, food writer, and amateur gardener. Multiple blades for different uses. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Best notched blade Y peeler. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Guest post- We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. Writers wanted The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Toss it in the jack when you’re done. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Magazine subscription – 5 issues for only £5. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. Does not work as well on softer vegetables. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Best notched blade Y peeler. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Wash it by hand only, and let it air-dry. Peels most items well and smoothly. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Quickly and safely chops fruits, vegetables and more in one easy motion. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University.


The Best Vegetable Peelers of 2021 guest article

The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Peels smoothly in thin, long strips. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. Submit content Ahead are the best seed-producing peelers of every kind. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. Submitting a guest post One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits. This review was last updated in September 2020. This website works better with Chrome, Safari or Firefox. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Guest post by Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Purchases you make through our links may earn us a commission. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. It does have a nice comfortable handle, but for the price, there are better peelers on the market. Apple Peelers, Corers and Slicers. A few note that the blade is very sharp, however, so handle with care.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. 75) in my bag, it would have changed my life!. You have no items in your purchasing cart. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Submit post Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. Just like that, an easy task became an unbelievably discouraging one. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). This attachment fits all household KitchenAid stand mixers. Thin arch somewhat prone to clogging. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. Guest posting In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. We use cookies to provide you with the best possible experience. It even worked laudably on tomato. Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Submit guest article Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. Guest posting guidelines In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Submit guest post Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. Mattison is a professional chef, food writer, and amateur gardener. Guest blogger Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. Neat and compact, it won’t take up extra space in your kitchen. Become a contributor There’s a scoop at the top which digs into potato eyes easily. Submit a guest post The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. My main problem with this peeler was its design. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. This is a guest post by The handle’s chunkier and longer than some offering plenty to hang onto. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. Guest posters wanted Durable and non-slip, for carving roasts and other big jobs. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Submit your content Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. By Caroline Hire – Food writer. Guest post- Best notched blade Y peeler. We'll help you find the best stuff and love the stuff you own. The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Mattison is a professional chef, food writer, and amateur gardener. Want to write a post Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Guest posting Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. It even worked laudably on tomato. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. We don't often recommend single-use tools, but this one proved to be worth it. Plus you can work with the ear on a flat surface, which keeps the task safe. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. Multiple blades for different uses. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. By Caroline Hire – Food writer. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Guest posts wanted It even worked laudably on tomato. Accepting guest posts But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split.


Vegetable Peelers guest post-

After all, peer reviews are a critical part of any scientific process. Guest article Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Does not work as well on softer vegetables. This is definitely one to avoid. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Peelers make light work of fruit and vegetable preparation. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. Guest column It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Writers wanted While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. Its carbon steel blades were sharp and facile to use. Peel and chop fruits and veggies into culinary sensations. They’re sharp stainless steel and swivel to handle corners and curves. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. Are kids helping in the kitchen? This is a safe option to let them pitch in. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Blades are sharp and easy to adjust. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Peelers make light work of fruit and vegetable preparation. Needs to be handled with kid gloves due to its very sharp blade. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Contributing writer  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. Peel large vegetables like aubergine or shred cabbage quickly. Guest post: In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. You can even hang it up, thanks to the hanging loop. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Guest posting rules We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Perfect for frail or tricky-to-peel produce. We use cookies to provide you with the best possible experience. Guest post guidelines This review was last updated in September 2020. Blog for us The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Sponsored post There’s a scoop at the top which digs into potato eyes easily. Guest post- 75) in my bag, it would have changed my life!. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Submit guest article I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. We don't often recommend single-use tools, but this one proved to be worth it. Blade sharpness: The main feature you'll want to look at is how sharp a peeler's blade is. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort.   We wanted something that made peeling easier than using a knife, not more complicated. Become an author Quickly and safely chops fruits, vegetables and more in one easy motion. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. If grip is a concern, a rubber-coated peeler might be a good choice for you. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Almost any potato peeler can handle a single carrot for a salad, but when you need to tackle a bushel of tomatoes for homespun tomato sauce or a big ol’ butternut squash, a specialized rooted peeler helps. Other Vegetable Peelers We Tested. Want to write an article Blade flexes and peels in both directions. While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. Submit a guest post However, the peeler is not dishwasher-safe. Another important design feature is ergonomics, mainly how comfortable and easy it is to hold the handle and whether the peeler is pugilist enough that you won't tire easily. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. These are the best vegetable peelers we tested ranked, in order:. Soft rubber handle with textured side grips. Contributor guidelines No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. Quickly and safely cut julienne strips as you peel. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. Suggest a post Most peelers are pretty inexpensive, but we wanted to know how they stacked up. Submit an article Multiple blades for different uses. Submit content Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Prep like a pro with the best peeler for the job. In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. Looking for guest posts As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. You must have JavaScript enabled in your browser to utilize the practicality of this website. Guest author Peel and chop fruits and veggies into culinary sensations. Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. This is a guest post by There seems to be a problem completing the request at present. This offered one of the best grips of all the peelers we tested – there’s no danger of slippage with its textured handle and soft, plumate edges for resting thumb and first finger. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. Quickly and safely cut julienne strips as you peel. JavaScript seems to be disabled in your browser. Guest blogger guidelines Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. It comes with a cap for safe storage and is dishwasher safe. Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Needs to be handled with kid gloves due to its very sharp blade. Guest-blogger And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. Looking for guest posts You must have JavaScript enabled in your browser to utilize the practicality of this website.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. We tested four Y-peelers and four swivel peelers, all varying in size and shape. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. We also unhurried the peeler’s design. Submit blog post Does not work as well on softer vegetables.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. We tested four Y-peelers and four swivel peelers, all varying in size and shape. This peeler is worth the extra few pounds and is made of durable plastic. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. Because of these two unique factors, this peeler gets our pick for professionals. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. We tested a variety of ProCook peelers. Submit blog post The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. See more products tests in our reviews section. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested.


Vegetable Peelers looking for guest posts

Guest blogger Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. What peeler do you use? Leave a comment below…. This offered one of the best grips of all the peelers we tested – there’s no danger of slippage with its textured handle and soft, plumate edges for resting thumb and first finger. Kuhn Rikon 3-Set Original Swiss Peeler. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. If you’re going for a swivel peeler, this is the one to get. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. This review was last updated in September 2020. It was cosy to hold, with a soft rubber handle and textured side grips. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. Best peeler from a knife brand. Guest column We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. It does have a nice comfortable handle, but for the price, there are better peelers on the market. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. The perfect set for all your peeling and prepping needs. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. This is a guest post by It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Peels smoothly in thin, long strips. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Guest post policy Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. You also want to look at how deeply and smoothly the blade peels. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. If you like the feel of a solid utensil then this peeler is the one for you. This rivalry is now closed. Best notched blade Y peeler. It also affects how systematically the blade slices into the flesh. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. Are kids helping in the kitchen? This is a safe option to let them pitch in. It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. It peels your potato, zucchini, cucumber, and more quickly and with little waste. This page was updated in September 2020. These are the best vegetable peelers we tested ranked, in order:. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. We ordered eight top-rated peelers and let the testing begin. It’s lightweight but not at all flimsy and has a potato eyer. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. This peeler is worth the extra few pounds and is made of durable plastic. Peel and chop fruits and veggies into culinary sensations. Recommendations are independently chosen by Reviewed’s editors. Thin arch somewhat prone to clogging. Does not work as well on softer vegetables. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. The jackanapes trio is comfortable and dishwasher safe, and they’re magnetic to stay stacked for compact and easy access. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Soft rubber handle with textured side grips. Mattison is a professional chef, food writer, and amateur gardener. We may receive commissions on purchases made from our chosen links. We'll help you find the best stuff and love the stuff you own. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Submit your content Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . Recently added item(s) ×. Publish your guest post By continued to use this site, you agree to our use of cookies. This is a guest post by Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. We use cookies to provide you with the best possible experience. Its nipped in underneath the Y which proves a homely resting place for the hands. Thin arch somewhat prone to clogging. Submit guest post Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. Serrated blades tend to deal with soft or slippery skins better. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Guest post: Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Peelers are inexpensive, easy to store, time-saving and safe to use. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Finger grips make for an awkward handle. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Peelers make light work of fruit and vegetable preparation. Guest article Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. Articles wanted Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Soft rubber handle with textured side grips. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Lightweight and unstained steel, it offers a smart and streamlined quality. The most main factor in a peeler is the blade sharpness. It has a rectangular, plastic handle with finger grips. A great peeler stayed sharp through all our tests. Guest-blogger This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. A great peeler stayed sharp through all our tests. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. A bit tricky to clean due to sharp blades. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Accepting guest posts Made for pith-free peeling and zesting. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. (Several reviewers gave it high marks for this. We'll help you find the best stuff and love the stuff you own. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. We'll help you find the best stuff and love the stuff you own. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. This page was updated in September 2020. You also want to look at how deeply and smoothly the blade peels. Serrated blades tend to deal with soft or slippery skins better. Guest poster wanted With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. A few note that the blade is very sharp, however, so handle with care. The most main factor in a peeler is the blade sharpness. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Durable and non-slip, for carving roasts and other big jobs. Guest posting rules We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. This peeler is worth the extra few pounds and is made of durable plastic. The blades are top-rack dishwasher-safe. Microplane are known for their quality products and this feels like it’ll go the distance. The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler.


6 Best Vegetable Peelers of 2021 guest post by

A comfortable, sharp peeler makes working with fresh vegetables significantly more pleasant, so I can’t wait to share my go through with you!. There’s a scoop at the top which digs into potato eyes easily. The ideal amount of space between the two is 1 inch, according to experts. Guest-post You must have JavaScript enabled in your browser to utilize the practicality of this website. In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). Guest contributor guidelines In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). A bit tricky to clean due to sharp blades. The blades are top-rack dishwasher-safe. The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. Nonslip handle and silicone finger-grip.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. Become a contributor Does tackling that pumpkin or butternut squash seem daunting? An alternative to a spiralizer, the Precision Kitchenware julienne peeler can create zoodles from sweet potatoes, zucchini, cucumbers, and more, as well as garnishes (think super-thin lemons or ribbons of carrots. Can peel fruits and veggies with challenging skins. You also want to look at how deeply and smoothly the blade peels. It also affects how systematically the blade slices into the flesh. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. It was cosy to hold, with a soft rubber handle and textured side grips. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. Looking for guest posts It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. If you like the feel of a solid utensil then this peeler is the one for you. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. The very small arch made it prone to preventative and also made it really difficult to clean. Guest post: You have no items in your purchasing cart.   We wanted something that made peeling easier than using a knife, not more complicated. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. Guest posting The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. Quickly and safely cut julienne strips as you peel. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Soft rubber handle with textured side grips. Purchases you make through our links may earn us a commission. Durable and non-slip, for carving roasts and other big jobs. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. This is a guest post by Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Perfect for frail or tricky-to-peel produce. Accepting guest posts Quickly and safely chops fruits, vegetables and more in one easy motion. If you’re going for a swivel peeler, this is the one to get. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. Healthy meals are just a slice away. We tested a variety of ProCook peelers. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Guest posting guidelines If you’re going for a swivel peeler, this is the one to get. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Guest posters wanted The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. Find out more and manage your preferences here. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . You have no items in your purchasing cart. Slightly inelegant for delicate jobs. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Want to write a post  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Guest blogger It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. You must have JavaScript enabled in your browser to utilize the practicality of this website. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. You also want to look at how deeply and smoothly the blade peels. Apple Peelers, Corers and Slicers. The most main factor in a peeler is the blade sharpness. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Best notched blade Y peeler. Submit blog post Peel and chop fruits and veggies into culinary sensations. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. We also unhurried the peeler’s design. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. We tested a variety of ProCook peelers. Peels smoothly in thin, long strips. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. Slightly inelegant for delicate jobs. Publish your guest post Serrated blades tend to deal with soft or slippery skins better. We don't often recommend single-use tools, but this one proved to be worth it. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. There’s a scoop at the top which digs into potato eyes easily. Submit guest post Kyocera's ceramic Y-peeler is very sharp and has an engineering handle. Guest post by And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Recommendations are independently chosen by Reviewed’s editors. Blade flexes and peels in both directions. Nonslip handle and silicone finger-grip. A bit tricky to clean due to sharp blades. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. This soup peeler can also remove potato eyes. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. Lightweight and sufficient to hold. We tested four Y-peelers and four swivel peelers, all varying in size and shape.


The Best Vegetable Peelers of 2021 guest-blogger

There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. A few note that the blade is very sharp, however, so handle with care. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. Submit an article Magazine subscription – 5 issues for only £5. You must have JavaScript enabled in your browser to utilize the practicality of this website. We'll help you find the best stuff and love the stuff you own. What peeler do you use? Leave a comment below…. It was cosy to hold, with a soft rubber handle and textured side grips. If you’ve found different results in your own research, email us and we’ll compare notes. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Double-sided cutting boards for all your food prep needs. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. Submit content Purchases you make through our links may earn us a commission. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. Guest post The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Want to write a post You have no items in your purchasing cart. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Finger grips make for an awkward handle. Guest article Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. We tried a few peelers from well-known knife brands and this was the best, and cheap too. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. Submit post The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. You must have JavaScript enabled in your browser to utilize the practicality of this website. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. Zest, strip or twist with ease. Guest post guidelines 75) in my bag, it would have changed my life!. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. We use cookies to provide you with the best possible experience. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Peelers are inexpensive, easy to store, time-saving and safe to use. Become a contributor The blades are top-rack dishwasher-safe. Contributing writer The packaging reads ‘super-sharp’ and this peeler does deliver. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Guest blogger guidelines Its carbon steel blades were sharp and facile to use. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. Submit article Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Recommendations are independently chosen by Reviewed’s editors. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. It even worked laudably on tomato. Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. There seems to be a problem completing the request at present. We use cookies to provide you with the best possible experience. Find out more and manage your preferences here. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Contribute to our site For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. So why not buy them as part of this set of three, which includes a julienne peeler to round out common vegetable prep tasks? . With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. In theory, this sounds like a good, ergonomic feature. Guest blogger Other Vegetable Peelers We Tested. Accepting guest posts The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. It was cosy to hold, with a soft rubber handle and textured side grips. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. This attachment fits all household KitchenAid stand mixers. Carbon steel blades are susceptible to rust if not taken care of properly. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Submit guest post Best peeler from a knife brand. Perfect for frail or tricky-to-peel produce. (Several reviewers gave it high marks for this. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. We may receive commissions on purchases made from our chosen links. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. Sponsored post by The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. Guest column Best notched blade Y peeler. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Less than this makes clogs more likely; more and you sacrifice control (and the probability of peels flying around). Guest-blogger You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. This attachment fits all household KitchenAid stand mixers. We'll help you find the best stuff and love the stuff you own. It was cosy to hold, with a soft rubber handle and textured side grips. Carbon steel blades are susceptible to rust if not taken care of properly. Peels smoothly in thin, long strips. Peels most items well and smoothly. Made for pith-free peeling and zesting. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. Blade flexes and peels in both directions. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. (Several reviewers gave it high marks for this. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. Create perfect strips in just a few swipes. It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. Guest post- Lightweight and unstained steel, it offers a smart and streamlined quality. Guest blogger Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. Recommendations are independently chosen by Reviewed’s editors. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. Contributing writer We tested a variety of ProCook peelers. The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. Submit content We use cookies to provide you with the best possible experience. Quickly and safely chops fruits, vegetables and more in one easy motion. Contribute to our site The packaging reads ‘super-sharp’ and this peeler does deliver. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. 75) in my bag, it would have changed my life!. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. Magazine subscription – 5 issues for only £5. The most main factor in a peeler is the blade sharpness. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. Then, I was unceremoniously handed a 50-pound sack of potatoes. You must have JavaScript enabled in your browser to utilize the practicality of this website. This peeler is worth the extra few pounds and is made of durable plastic. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce. Accepting guest posts It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. The peeler is bright and taking with a simple, super lightweight design. Publish your guest post It's a great tool for peeling fruits or vegetables.


Vegetable Peelers suggest a post

In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. Want to write for Mattison is a professional chef, food writer, and amateur gardener. (Several reviewers gave it high marks for this. A great peeler stayed sharp through all our tests. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Microplane are known for their quality products and this feels like it’ll go the distance. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition.   We wanted something that made peeling easier than using a knife, not more complicated. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Guest post policy Great for peeling multiple fruits or vegetables at once. Become guest writer Finger grips make for an awkward handle. A chefs favourite, designed for comfort and efficiency. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Double-sided cutting boards for all your food prep needs. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. This peeler has a lightweight, simple design with a super sharp blade, making it surprisingly fast for such an low-budget product. Want to write an article If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. The very small arch made it prone to preventative and also made it really difficult to clean. It even worked laudably on tomato. Sponsored post Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Want to write for Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. After all, peer reviews are a critical part of any scientific process. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Contributing writer Rust-resistant stainless steel blade. Rust-resistant stainless steel blade. Made for pith-free peeling and zesting. Guest posters wanted It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. If you like the feel of a solid utensil then this peeler is the one for you. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. If you’ve found different results in your own research, email us and we’ll compare notes. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. Publish your guest post Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. Its carbon steel blades were sharp and facile to use. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. On top of that, it ranked the worst for time and yield of every peeler. But this peeler makes taking corn off the cob a choice. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. The packaging reads ‘super-sharp’ and this peeler does deliver. Carbon steel blades are susceptible to rust if not taken care of properly. Durable and non-slip, for chopping veggies and slicing steaks. It comes with a cap for safe storage and is dishwasher safe. Very sharp, rustless blade. We ordered eight top-rated peelers and let the testing begin. Purchases you make through our links may earn us a commission. Duller blades tend to dig in at random, creating a bunch of thick and thin peels that change of magnitude the amount of waste. Neat and compact, it won’t take up extra space in your kitchen. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. Submit guest article You have no items in your purchasing cart. Peels most items well and smoothly. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. Become a guest blogger A chefs favourite, designed for comfort and efficiency. Submit content If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Guest posting guidelines The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. It comes with a cap for safe storage and is dishwasher safe. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Want to contribute to our website Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. We tested four Y-peelers and four swivel peelers, all varying in size and shape.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Needs to be handled with kid gloves due to its very sharp blade. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Want to write a post We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. Others just don’t sit well in the hand. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Multiple blades for different uses. Sharp blade works smoothly and systematically. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. This peeler is worth the extra few pounds and is made of durable plastic. Plus you can work with the ear on a flat surface, which keeps the task safe. You can even hang it up, thanks to the hanging loop. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. Wash it by hand only, and let it air-dry. On top of that, it ranked the worst for time and yield of every peeler. Can peel fruits and veggies with challenging skins. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Its nipped in underneath the Y which proves a homely resting place for the hands. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. Accepting guest posts There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Guest post We may receive commissions on purchases made from our chosen links. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. (Several reviewers gave it high marks for this. By Caroline Hire – Food writer. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. Guest posts wanted We don't often recommend single-use tools, but this one proved to be worth it. Recommendations are independently chosen by Reviewed’s editors. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. By Caroline Hire – Food writer. We don't often recommend single-use tools, but this one proved to be worth it. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. Glides through even the toughest fruit and vegetable skins. Recently added item(s) ×. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. Submitting a guest post  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling.


The Best Vegetable Peelers of 2021 submitting a guest post

Contribute to our site In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. It comes with a cap for safe storage and is dishwasher safe. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. Duller blades tend to dig in at random, creating a bunch of thick and thin peels that change of magnitude the amount of waste. Guest posting guidelines It even worked laudably on tomato. Blade flexes and peels in both directions. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. There’s a scoop at the top which digs into potato eyes easily. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. You also want to look at how deeply and smoothly the blade peels. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Peelers are inexpensive, easy to store, time-saving and safe to use. We use cookies to provide you with the best possible experience. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. This peeler is worth the extra few pounds and is made of durable plastic. Become guest writer It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. We'll help you find the best stuff and love the stuff you own. 75) in my bag, it would have changed my life!. Peelers are inexpensive, easy to store, time-saving and safe to use. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. By Caroline Hire – Food writer. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Guest post: How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. Guest blogger guidelines This is among the cheaper ones but also the most effective. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Suggest a post This is definitely one to avoid. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. We use cookies to provide you with the best possible experience. Nonslip handle and silicone finger-grip. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. It peels your potato, zucchini, cucumber, and more quickly and with little waste. These are the best vegetable peelers we tested ranked, in order:. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. Ahead are the best seed-producing peelers of every kind. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Rust-resistant stainless steel blade. Guest-post They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Blog for us The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. Durable and non-slip, for carving roasts and other big jobs. My main problem with this peeler was its design. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). Blade flexes and peels in both directions. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Create perfect strips in just a few swipes. By Caroline Hire – Food writer. We'll help you find the best stuff and love the stuff you own. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. We may earn law-breaking from links on this page, but we only recommend products we back. Guest posts wanted Just like that, an easy task became an unbelievably discouraging one. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. (Several reviewers gave it high marks for this. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. We may receive commissions on purchases made from our chosen links. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). A bit tricky to clean due to sharp blades. Submit blog post Lopsided fruits might be hard to position. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. This attachment fits all household KitchenAid stand mixers. If you’re going for a swivel peeler, this is the one to get. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Prep like a pro with the best peeler for the job. Finger grips make for an awkward handle. Guest post opportunities First, true to its name, the stainless steel blades are super precise. See more products tests in our reviews section. Guest post: The blades are top-rack dishwasher-safe. Recommendations are independently chosen by Reviewed’s editors. Suggest a post  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. Double-sided cutting boards for all your food prep needs. We'll help you find the best stuff and love the stuff you own. Contribute to this site Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. Submit guest article For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Peel large vegetables like aubergine or shred cabbage quickly. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. Become a guest blogger Create perfect strips in just a few swipes. And Oxo, long-familiar for its engineering design, maintains its record with the non-slip handle. We tested tomatoes to see how they fared with soft skins and citrus fruit to check how well the peelers coped with paring. Become guest writer Apple Peelers, Corers and Slicers. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. We tested a variety of ProCook peelers. Blade flexes and peels in both directions. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created.


The 8 best peelers tried and tested guest post:

Guest posts Sharp blade works smoothly and systematically. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. What peeler do you use? Leave a comment below…. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Serrated blades tend to deal with soft or slippery skins better. Great for peeling multiple fruits or vegetables at once. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. It’s a great choice if you have arthritis or dexterity limitations. Doesn't take off a lot of potato flesh with the peel. The most main factor in a peeler is the blade sharpness. If you like the feel of a solid utensil then this peeler is the one for you. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. We use cookies to provide you with the best possible experience. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Become an author If your kitchen space is tight or you are looking for an all-purpose, nobody kitchen appliance, the Vremi 3-in-1 julienne vegetable vegetable peeler is for you. Guest blogger guidelines It works with produce up to 5 ½ inches in length, so long veggies will need to be trimmed. The peeler is bright and taking with a simple, super lightweight design. Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. We tried a few peelers from well-known knife brands and this was the best, and cheap too. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Guest column It does have a nice comfortable handle, but for the price, there are better peelers on the market. Sharp blade works smoothly and systematically. Quickly and safely chops fruits, vegetables and more in one easy motion. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. The latter makes the process easier, as the blade moves to the proper peeling position on its own, with no need to adjust your grip or hand place. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. We may earn law-breaking from links on this page, but we only recommend products we back. Microplane are known for their quality products and this feels like it’ll go the distance. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Submit article And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Lightweight and sufficient to hold. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Guest post guidelines Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. Toss it in the jack when you’re done. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Contribute to this site Quickly and safely cut julienne strips as you peel. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. Toss it in the jack when you’re done. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. Writers wanted Made for pith-free peeling and zesting. But this peeler makes taking corn off the cob a choice. Guest posts Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Purchases you make through our links may earn us a commission. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Submitting a guest post Slightly inelegant for delicate jobs. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. This offered one of the best grips of all the peelers we tested – there’s no danger of slippage with its textured handle and soft, plumate edges for resting thumb and first finger. While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. Submit your content Plus you can work with the ear on a flat surface, which keeps the task safe. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. You also want to look at how deeply and smoothly the blade peels. By continued to use this site, you agree to our use of cookies. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Best smooth blade Y Peeler and our star buy. Looking for guest posts The blades are top-rack dishwasher-safe. It does have a nice comfortable handle, but for the price, there are better peelers on the market. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. By Caroline Hire – Food writer. It peels your potato, zucchini, cucumber, and more quickly and with little waste. Guest post opportunities You can even hang it up, thanks to the hanging loop. Want to write an article Does not work as well on softer vegetables. It peels your potato, zucchini, cucumber, and more quickly and with little waste. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. It comes with a cap for safe storage and is dishwasher safe. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. It also packs an eye-corer to remove imperfections. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Submit blog post It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Duller blades tend to dig in at random, creating a bunch of thick and thin peels that change of magnitude the amount of waste. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. Recently added item(s) ×. Want to write a post Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. Peelers make light work of fruit and vegetable preparation. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. This post was written by In theory, this sounds like a good, ergonomic feature.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Plus you can work with the ear on a flat surface, which keeps the task safe. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. Submit blog post She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. By continued to use this site, you agree to our use of cookies.


Vegetable Peelers guest post:

Writers wanted Zest, strip or twist with ease. Be entered into our monthly prize draw when you sign up for newsletters!. Submitting a guest post Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Nonslip handle and silicone finger-grip. Guest poster wanted On top of that, it ranked the worst for time and yield of every peeler. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. Guest posts wanted Made for pith-free peeling and zesting. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Its carbon steel blades were sharp and facile to use. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Submit blog post The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort. Durable and non-slip, for chopping veggies and slicing steaks. Then, I was unceremoniously handed a 50-pound sack of potatoes. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. We also unhurried the peeler’s design. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Submit post We also unhurried the peeler’s design. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Guest posting rules Quickly and safely chops fruits, vegetables and more in one easy motion. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Suggest a post It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. Articles wanted ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. Submitting a guest post Peel large vegetables like aubergine or shred cabbage quickly. You have no items in your purchasing cart. Stainless steel blades are by far the most common and for good reason: You can sharpen them like you would knives. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. Nonslip handle and silicone finger-grip. Contributor guidelines It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. Guest posters wanted Peelers are inexpensive, easy to store, time-saving and safe to use. Suggest a post Be entered into our monthly prize draw when you sign up for newsletters!. Peelers are inexpensive, easy to store, time-saving and safe to use. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. The perfect set for all your peeling and prepping needs. It comes with a cap for safe storage and is dishwasher safe. Healthy meals are just a slice away. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Guest-post We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. My main problem with this peeler was its design. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. The perfect set for all your peeling and prepping needs. Guest posting The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. With three different blades, it’s a peeler, mandoline, and julienne zester in one. Toss it in the jack when you’re done. The appearance is reflected in the price – it’s not as smart as some but it gets full marks for doing the job and feels sturdy enough to last. The handle’s chunkier and longer than some offering plenty to hang onto. It also affects how systematically the blade slices into the flesh. Peels smoothly in thin, long strips. Want to write a post Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. The second "guiding" blade should also have a raised ridge so that less of it comes into contact with the food, allowing the first blade to peel more smoothly. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Plus you can work with the ear on a flat surface, which keeps the task safe. Submit an article There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. We tested a variety of ProCook peelers. After all, peer reviews are a critical part of any scientific process. Because of these two unique factors, this peeler gets our pick for professionals. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. Looking for guest posts Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. This website works better with Chrome, Safari or Firefox. This rivalry is now closed. Quickly and safely chops fruits, vegetables and more in one easy motion. Durable and non-slip, for chopping veggies and slicing steaks. A few note that the blade is very sharp, however, so handle with care. You also want to look at how deeply and smoothly the blade peels. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. We'll help you find the best stuff and love the stuff you own. Guest posting The curved handle sits easily in the hand and we liked the arrival. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. Can peel fruits and veggies with challenging skins. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. Quickly and safely cut julienne strips as you peel. Mattison is a professional chef, food writer, and amateur gardener. Want to contribute to our website Serrated blades tend to deal with soft or slippery skins better. This rivalry is now closed. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. Because of these two unique factors, this peeler gets our pick for professionals.


The Best Vegetable Peelers of 2021 guest posting rules

Microplane are known for their quality products and this feels like it’ll go the distance. Guest posting The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Kyocera's ceramic Y-peeler is very sharp and has an engineering handle. This post was written by Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits. If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. Just like that, an easy task became an unbelievably discouraging one. ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. Guest post  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Blades are sharp and easy to adjust. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. Carbon steel blades are susceptible to rust if not taken care of properly. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Its nipped in underneath the Y which proves a homely resting place for the hands. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. This rivalry is now closed. There seems to be a problem completing the request at present. Submit an article We'll help you find the best stuff and love the stuff you own. Guest post guidelines It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. This post was written by And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. Guest post courtesy of Like a swivel peeler, it has an integrated potato-eye remover, so there’s no need to swap out for a knife. Durable and non-slip, for carving roasts and other big jobs. This soup peeler can also remove potato eyes. How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. The ideal amount of space between the two is 1 inch, according to experts. (Several reviewers gave it high marks for this. Guest-blogger It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. There’s a scoop at the top which digs into potato eyes easily. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Highest-rated products. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). After all, peer reviews are a critical part of any scientific process. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). The blades are top-rack dishwasher-safe. Peelers are inexpensive, easy to store, time-saving and safe to use. We tried a few peelers from well-known knife brands and this was the best, and cheap too. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Publish your guest post How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Recommendations are independently chosen by Reviewed’s editors. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. Nonslip handle and silicone finger-grip. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. Less than this makes clogs more likely; more and you sacrifice control (and the probability of peels flying around). Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. Guest posts wanted Serrated blades tend to deal with soft or slippery skins better. All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. This attachment fits all household KitchenAid stand mixers. Best notched blade Y peeler. Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. But this peeler makes taking corn off the cob a choice. If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. Quickly and safely cut julienne strips as you peel. You must have JavaScript enabled in your browser to utilize the practicality of this website. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Want to write an article Most peelers are pretty inexpensive, but we wanted to know how they stacked up. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. It even worked laudably on tomato. Blade flexes and peels in both directions. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. See more products tests in our reviews section. Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Lopsided fruits might be hard to position. This peeler is worth the extra few pounds and is made of durable plastic. Peels most items well and smoothly. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. We tried a few peelers from well-known knife brands and this was the best, and cheap too. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Guest posting rules Great for peeling multiple fruits or vegetables at once. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. Too small and the peeler clogs easily, but too large and food will randomly fly around the kitchen. Guest poster wanted This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. We don't often recommend single-use tools, but this one proved to be worth it. Multiple blades for different uses.


6 Best Vegetable Peelers of 2021 guest post guidelines

 The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. Sharp blade works smoothly and systematically. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. In theory, this sounds like a good, ergonomic feature. See more products tests in our reviews section. Kuhn Rikon 3-Set Original Swiss Peeler. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. Want to contribute to our website For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. Guest post: It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. First, true to its name, the stainless steel blades are super precise. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. Zest, strip or twist with ease. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. Plus you can work with the ear on a flat surface, which keeps the task safe. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. JavaScript seems to be disabled in your browser. Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Microplane are known for their quality products and this feels like it’ll go the distance. We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. We put straight and Y-shaped peelers to the test to bring you the sharpest tools in the box. Because of these two unique factors, this peeler gets our pick for professionals. For mass peeling—let’s say a large gathering or meal prep for the week—an electric peeler like the Starfrit Rotato Express electric peeler comes in handy (no pun intended). Our editors severally research, test, and recommend the best products; you can learn more about our review process here. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. The curved handle sits easily in the hand and we liked the arrival. Blog for us Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. We use cookies to provide you with the best possible experience. No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. Magazine subscription – 5 issues for only £5. Want to contribute to our website With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Guest author Recommendations are independently chosen by Reviewed’s editors.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. You must have JavaScript enabled in your browser to utilize the practicality of this website. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. The peeler includes a 6-volt adapter, though it can also operate with batteries. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. A great peeler stayed sharp through all our tests. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. A bit tricky to clean due to sharp blades. These are the best vegetable peelers we tested ranked, in order:. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. We may receive commissions on purchases made from our chosen links. Messermeister Pro Touch Fine Edge Swivel Peeler. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. This attachment fits all household KitchenAid stand mixers. Apple Peelers, Corers and Slicers. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. Guest-blogger Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Submit guest post Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). This post was written by Purchases you make through our links may earn us a commission. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. These are the best vegetable peelers we tested ranked, in order:. Guest post: It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. A great peeler stayed sharp through all our tests. JavaScript seems to be disabled in your browser. Guest post policy Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. However, the peeler is not dishwasher-safe. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. Precision Kitchenware Dual Julienne & Vegetable Peeler. It has a rectangular, plastic handle with finger grips. Submit a guest post Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Sharp blade works smoothly and systematically. It’s lightweight but not at all flimsy and has a potato eyer. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. Submit guest article Magazine subscription – 5 issues for only £5. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. JavaScript seems to be disabled in your browser. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. Thin arch somewhat prone to clogging.


The Best Vegetable Peelers of 2021 contribute to this site

There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Are kids helping in the kitchen? This is a safe option to let them pitch in. Become a contributor Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand. Want to contribute to our website Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Find out more and manage your preferences here. A great peeler stayed sharp through all our tests. It comes with a cap for safe storage and is dishwasher safe. Does not work as well on softer vegetables. We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. Perfect for frail or tricky-to-peel produce. We use cookies to provide you with the best possible experience. Guest posts wanted They also won’t cause fruits and vegetables to brown or change the taste or smell of food. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Articles wanted An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. We may earn law-breaking from links on this page, but we only recommend products we back. Best smooth blade Y Peeler and our star buy. Guest posting rules While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. After all, peer reviews are a critical part of any scientific process. Does tackling that pumpkin or butternut squash seem daunting? An alternative to a spiralizer, the Precision Kitchenware julienne peeler can create zoodles from sweet potatoes, zucchini, cucumbers, and more, as well as garnishes (think super-thin lemons or ribbons of carrots. The peeler is bright and taking with a simple, super lightweight design. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). A bit tricky to clean due to sharp blades. Thin arch somewhat prone to clogging. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Apple Peelers, Corers and Slicers. Submit blog post A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. What peeler do you use? Leave a comment below…. We tested a variety of ProCook peelers. Guest blogger The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. The packaging reads ‘super-sharp’ and this peeler does deliver. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Want to write an article It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. Guest post policy We tested a variety of ProCook peelers. Peel and chop fruits and veggies into culinary sensations. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. The amount of space between the blade and the bridge (which connects it to the handle) has a huge impact on the peeler’s performance. Best notched blade Y peeler. The blades are top-rack dishwasher-safe. Publish your guest post The most main factor in a peeler is the blade sharpness. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Quickly and safely chops fruits, vegetables and more in one easy motion. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. It peels your potato, zucchini, cucumber, and more quickly and with little waste. Guest article A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Guest article The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Thin arch somewhat prone to clogging. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. We ordered eight top-rated peelers and let the testing begin. Contribute to our site It's a great tool for peeling fruits or vegetables. Why choose a ceramic-blade peeler? Ceramic blades won’t rust, pit, or corrode. Its nipped in underneath the Y which proves a homely resting place for the hands. Submit a guest post It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. It is a multi-functional, three-swivel rotating blade peeler for cutting, peeling, shredding, and slicing fruits or vegetables. Durable and non-slip, for carving roasts and other big jobs. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Recommendations are independently chosen by Reviewed’s editors. Guest blogger My main problem with this peeler was its design. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). Ahead are the best seed-producing peelers of every kind. Guest post guidelines My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Guest blogger guidelines Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. By continued to use this site, you agree to our use of cookies. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. Become an author Zest, strip or twist with ease. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers.  Corn, with its rounded shape and unintegrated kernels, can be cut with a knife, but can be dangerous and wobbly to stand the ear upright. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. There seems to be a problem completing the request at present. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Guest article Ahead are the best seed-producing peelers of every kind. Submit content Some blades get caught and don’t remove skin in one fluid motion. Needs to be handled with kid gloves due to its very sharp blade. Submit guest article Magazine subscription – 5 issues for only £5. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Articles wanted However, the peeler is not dishwasher-safe.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. This page was updated in September 2020. Guest posting guidelines  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Are kids helping in the kitchen? This is a safe option to let them pitch in. The Zyliss Soft Skin Peeler gave the Kuhn Rikon Piranha Y Peeler a run for its money, playacting well on all fruit and veg we tested. Almost any potato peeler can handle a single carrot for a salad, but when you need to tackle a bushel of tomatoes for homespun tomato sauce or a big ol’ butternut squash, a specialized rooted peeler helps. Finger grips make for an awkward handle. The stainless steel blade is super sharp, and it swivels to stand up to curvy and gnarly foods. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material.


Vegetable Peelers want to contribute to our website

If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Looking for guest posts A comfortable, sharp peeler makes working with fresh vegetables significantly more pleasant, so I can’t wait to share my go through with you!. Submit an article It has a sharp blade that made short work of potatoes but like many smooth bladed peelers it struggled more on citrus and soft fruits. It does have a nice comfortable handle, but for the price, there are better peelers on the market. We'll help you find the best stuff and love the stuff you own. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Recommendations are independently chosen by Reviewed’s editors. We may earn law-breaking from links on this page, but we only recommend products we back. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Submit content This offered one of the best grips of all the peelers we tested – there’s no danger of slippage with its textured handle and soft, plumate edges for resting thumb and first finger. Glides through even the toughest fruit and vegetable skins. Serrated blades tend to deal with soft or slippery skins better. It's a great tool for peeling fruits or vegetables. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Guest post- There seems to be a problem completing the request at present. Purchases you make through our links may earn us a commission. Mattison is a professional chef, food writer, and amateur gardener. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. This soup peeler can also remove potato eyes. Guest post policy If you want an all-round great peeler, we advise the OXO Good Grips swivel peeler. We'll help you find the best stuff and love the stuff you own. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. The packaging reads ‘super-sharp’ and this peeler does deliver. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. The most main factor in a peeler is the blade sharpness. This post was written by Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. 75) in my bag, it would have changed my life!. Guest author Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. We may earn law-breaking from links on this page, but we only recommend products we back. This rivalry is now closed. The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance. Guest-blogger JavaScript seems to be disabled in your browser. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. Others just don’t sit well in the hand. Peelers make light work of fruit and vegetable preparation. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. Contribute to our site Plus you can work with the ear on a flat surface, which keeps the task safe. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Doesn't take off a lot of potato flesh with the peel. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. A chefs favourite, designed for comfort and efficiency. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. It has a rectangular, plastic handle with finger grips. JavaScript seems to be disabled in your browser. It works with produce up to 5 ½ inches in length, so long veggies will need to be trimmed. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Durable and non-slip, for carving roasts and other big jobs. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Great for peeling multiple fruits or vegetables at once. Apple Peelers, Corers and Slicers. Guest blogger guidelines This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Submit your content It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. Magazine subscription – 5 issues for only £5. Sadly, I didn’t have a potato peeler in my knife bag and the house peeler was old, dull, and deformed from too many years of use. Prep like a pro with the best peeler for the job. We ordered eight top-rated peelers and let the testing begin. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). Best notched blade Y peeler. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. Thin arch somewhat prone to clogging. Quickly and safely chops fruits, vegetables and more in one easy motion. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. Submit content If only I had the Kuhn Rikon Original Swiss Peeler (available at Amazon for $14. Smooth or serrated blades? This Messermeister Pro Touch serrated swivel peeler has a stainless steel serrated blade, which allows you to not only grip wet vegetables but peel them easily. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. Sharpness: We noted how smoothly and quickly each peeler performed, gliding evenly and paring skin away easily. But this peeler makes taking corn off the cob a choice. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Durable and non-slip, for chopping veggies and slicing steaks. Looking for guest posts Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. Guest blogger Overall this is a great product that has the look and feel of quality, only missing a feature to remove potato eyes. Precision Kitchenware Dual Julienne & Vegetable Peeler. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Wash it by hand only, and let it air-dry. Using a cumbersome knife instead is more likely to waste fruit or veg as it’s nigh on impossible to get such thin peelings. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. Submit an article Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Highest-rated products. We tried a few peelers from well-known knife brands and this was the best, and cheap too. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. By continued to use this site, you agree to our use of cookies. A few note that the blade is very sharp, however, so handle with care. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Create perfect strips in just a few swipes. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. Apple Peelers, Corers and Slicers. No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Slightly inelegant for delicate jobs. In theory, this sounds like a good, ergonomic feature.


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Want to write an article Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. Double-sided cutting boards for all your food prep needs. Write for us Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. It works with produce up to 5 ½ inches in length, so long veggies will need to be trimmed. It also packs an eye-corer to remove imperfections. Guest author Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Then, I was unceremoniously handed a 50-pound sack of potatoes. A comfortable, sharp peeler makes working with fresh vegetables significantly more pleasant, so I can’t wait to share my go through with you!. Carbon steel blades are susceptible to rust if not taken care of properly. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. Quickly and safely chops fruits, vegetables and more in one easy motion. We tested a variety of ProCook peelers. It comes with a improvement brush and guard to protect you from cuts and nicks, and it's dishwasher-safe. It also keeps fingers away from the stainless steel steel blade, if you have younger kids helping with prep. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Material. Best peeler from a knife brand. Mattison is a professional chef, food writer, and amateur gardener. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. That experience proved that although a vegetable peeler might be a humble tool, it’s a crucially grave one. Apple Peelers, Corers and Slicers. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. Guest posting We tested four Y-peelers and four swivel peelers, all varying in size and shape. Become an author It does have a nice comfortable handle, but for the price, there are better peelers on the market. Zest, strip or twist with ease. ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. Peelers make light work of fruit and vegetable preparation. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. We tried a few peelers from well-known knife brands and this was the best, and cheap too. Needs to be handled with kid gloves due to its very sharp blade. Peel large vegetables like aubergine or shred cabbage quickly. Become a guest blogger Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. Mattison is a professional chef, food writer, and amateur gardener. The handle’s chunkier and longer than some offering plenty to hang onto. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Blade flexes and peels in both directions. A few note that the blade is very sharp, however, so handle with care. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Because of these two unique factors, this peeler gets our pick for professionals. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. You slide your produce onto the attachment’s skewer mount and then insert the peeler blade and align it with the food. Become a contributor This is among the cheaper ones but also the most effective. The blades are top-rack dishwasher-safe. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. They also won’t cause fruits and vegetables to brown or change the taste or smell of food. Peelers are inexpensive, easy to store, time-saving and safe to use. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Neat and compact, it won’t take up extra space in your kitchen. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. There are three stainless steel blades: a uncurving blade to remove skins, a julienne zester to create garnishes, and a serrated blade to peel softer skins. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. The packaging reads ‘super-sharp’ and this peeler does deliver. There’s a scoop at the top which digs into potato eyes easily. If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. Guest posting rules It’s lightweight but not at all flimsy and has a potato eyer. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. Guest posts wanted Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. If you’re going for a swivel peeler, this is the one to get. While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. Mattison is a professional chef, food writer, and amateur gardener. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Sponsored post: It also packs an eye-corer to remove imperfections. Peelers are inexpensive, easy to store, time-saving and safe to use. Submit post A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. We may receive commissions on purchases made from our chosen links. Almost any potato peeler can handle a single carrot for a salad, but when you need to tackle a bushel of tomatoes for homespun tomato sauce or a big ol’ butternut squash, a specialized rooted peeler helps. The handle’s chunkier and longer than some offering plenty to hang onto. A few note that the blade is very sharp, however, so handle with care. My main problem with this peeler was its design. Made for pith-free peeling and zesting. Peelers are inexpensive, easy to store, time-saving and safe to use. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. This website works better with Chrome, Safari or Firefox. Become a guest blogger Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. Guest post- Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Submit article Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. Submit article After all, peer reviews are a critical part of any scientific process. This page was updated in September 2020. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Durable and non-slip, for carving roasts and other big jobs. The most main factor in a peeler is the blade sharpness. Glides through even the toughest fruit and vegetable skins. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. The peeler is bright and taking with a simple, super lightweight design. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Submit guest post As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Then, I was unceremoniously handed a 50-pound sack of potatoes. This is among the cheaper ones but also the most effective. It wasn’t the sharpest of all but it did skin potatoes and carrots swiftly, lemons required a little more work and the blade isn’t really designed for soft fruits. You can even hang it up, thanks to the hanging loop. In our test, it performed well on a who’s who of differing produce: Butternut squash, carrot, apple, potato, and sweet potato. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. Others just don’t sit well in the hand. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Plus you can work with the ear on a flat surface, which keeps the task safe.


The Best Vegetable Peelers of 2021 guest post:

We tried a few peelers from well-known knife brands and this was the best, and cheap too. It was below average across the board when it comes to accomplishment and it struggled to make smooth cuts. Rust-resistant stainless steel blade. Guest posters wanted Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. By continued to use this site, you agree to our use of cookies. This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. Can peel fruits and veggies with challenging skins. Other Vegetable Peelers We Tested. Want to write for In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Guest post opportunities Some blades get caught and don’t remove skin in one fluid motion. Become a guest blogger It’s lightweight but not at all flimsy and has a potato eyer. The peeler includes a 6-volt adapter, though it can also operate with batteries. Made for pith-free peeling and zesting. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. Accepting guest posts JavaScript seems to be disabled in your browser. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Neat and compact, it won’t take up extra space in your kitchen. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. Submitting a guest post We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. This is among the cheaper ones but also the most effective. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. While the close proximity of the second blade does lead this peeler to clog from time to time, that second side makes perfect julienne slices. With swiveling twin blades, it peels in both directions, making it ideal for both lefties and righties. It also works well on harder vegetables like potatoes and carrots, making it a versatile suburbia to your kitchen drawer. The most main factor in a peeler is the blade sharpness. The OXO Good Grips swivel peeler has swiveling twin blades so lefties and righties can peel in either itinerary. Peelers make light work of fruit and vegetable preparation. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. If you’re going for a swivel peeler, this is the one to get. Guest poster wanted The Linden Sweden Jonas Peeler Original was the least pricy in the group, and you could tell by its performance.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. Very sharp, rustless blade. Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well. Submit guest article It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Kyocera's ceramic Y-peeler is very sharp and has an engineering handle. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. This peeler is worth the extra few pounds and is made of durable plastic. But this peeler makes taking corn off the cob a choice. Blade performance: Whether the blade swivels or not also determines how quickly and easily you'll be able to peel. Messermeister Pro Touch Fine Edge Swivel Peeler. Want to contribute to our website It’s lightweight but not at all flimsy and has a potato eyer. Messermeister Pro Touch Fine Edge Swivel Peeler. Lopsided fruits might be hard to position. If you’re going for a swivel peeler, this is the one to get. Its nipped in underneath the Y which proves a homely resting place for the hands. If you are looking for something that can tackle more projects, we recommend the Vremi 3-in-1 julienne vegetable peeler. The perfect set for all your peeling and prepping needs. Guest post by Peel large vegetables like aubergine or shred cabbage quickly. Peel and chop fruits and veggies into culinary sensations. Lightweight and sufficient to hold. This attachment fits all household KitchenAid stand mixers. Blades are sharp and easy to adjust. This soup peeler can also remove potato eyes.  No need to swap out the blades: The wheels on the sides of the peeler make it simple to choose the blade you want. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it.  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Purchases you make through our links may earn us a commission. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. Blades are sharp and easy to adjust. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Lopsided fruits might be hard to position. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. You must have JavaScript enabled in your browser to utilize the practicality of this website. You have no items in your purchasing cart. This is among the cheaper ones but also the most effective. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Durable and non-slip, for chopping veggies and slicing steaks. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. A comfortable, sharp peeler makes working with fresh vegetables significantly more pleasant, so I can’t wait to share my go through with you!. However, the peeler is not dishwasher-safe. Be entered into our monthly prize draw when you sign up for newsletters!. Doesn't take off a lot of potato flesh with the peel. The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. Slightly inelegant for delicate jobs. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. Lightweight and sufficient to hold. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Duller blades tend to dig in at random, creating a bunch of thick and thin peels that change of magnitude the amount of waste. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. This attachment fits all household KitchenAid stand mixers. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Guest blogger guidelines Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. Of all the peelers, this one (by far) had the best yield, creating the least amount of waste across the board. Rust-resistant stainless steel blade. Lightweight and sufficient to hold. We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. Some blades get caught and don’t remove skin in one fluid motion. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Then, I was unceremoniously handed a 50-pound sack of potatoes. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. It ran swimmingly and quickly over potatoes, did a good job on citrus peel and a reasonable one on tomatoes. This soup peeler can also remove potato eyes. Suggest a post Although the less expensive OXO Y-peeler eked out the slight win, I really did enjoy using the OXO Good Grips Pro Y-Peeler. Very sharp, rustless blade. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. Weight: We preferred peelers with a little weight as we found this helped with control but have showcased a range to account for different preferences. Bonus: It can also be used as a corer, slicer and spiralizer, so there’s a little extra incentive to leave it set up. It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. This is definitely one to avoid. A great peeler stayed sharp through all our tests. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. Accepting guest posts kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe.


6 Best Vegetable Peelers of 2021 guest post

So which peelers perfectly marry speed and strength while being safe to use? We tested everyday models to find out. Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. It has a weightiness akin to a pro kitchen knife and the curved grip nestles comfortably in the palm. Guest article Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. This post was written by It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. A bit tricky to clean due to sharp blades. The curved handle sits easily in the hand and we liked the arrival. On top of that, it ranked the worst for time and yield of every peeler. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Guest post policy Other Vegetable Peelers We Tested. The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. It's a great tool for peeling fruits or vegetables. There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce. Guest posting guidelines They also won’t cause fruits and vegetables to brown or change the taste or smell of food. They’re sharp stainless steel and swivel to handle corners and curves. It was a little tricky to find the best way to hold it at first, both for peeling and when using the eyer but once we’d got the hang of it, it worked well.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort. Messermeister Pro Touch Fine Edge Swivel Peeler. Submitting a guest post The very small arch made it prone to preventative and also made it really difficult to clean. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Chef'n PalmPeeler comes with a stainless steel blade and a integral potato-eyer, and it's safe to put on the top rack of the dishwasher. Guest poster wanted It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Precision Kitchenware Dual Julienne & Vegetable Peeler. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Make sure that the peeler's second blade serves to guide the first, peeling blade, and not cut further into the vegetable and risk food waste. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Writers wanted Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Great for peeling slick, soft-skinned tomatoes and other fruits with ambitious skins, such as mangoes, grapes, eggplants, and ginger. Lightweight and unstained steel, it offers a smart and streamlined quality. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. Guest poster wanted Durable and non-slip, for chopping veggies and slicing steaks. Guest poster wanted Other Vegetable Peelers We Tested. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. Guest posting guidelines Of all the peelers, this was the fastest and most comfortable to use, earning it our top spot for vegetable peelers. The problem, though, is that your hand has to fit it dead for that to work – if your hands are bigger or smaller than average, the peeler becomes awkward to hold. Contributing writer It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. There seems to be a problem completing the request at present. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. Submit guest article Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. This rivalry is now closed. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. We tested a variety of ProCook peelers. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. Guest post- Recommendations are independently chosen by Reviewed’s editors. Guest posting guidelines Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Doesn't take off a lot of potato flesh with the peel. There was nothing to like about this swivel peeler—it was choppy, weak, and the metal grip was awkward and dug into my palm. Wanting to prove myself, I hoped to speed-peel the bag so I could move on to a more exciting job. This is a guest post by This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Plus you can work with the ear on a flat surface, which keeps the task safe. It has an oversized, nonslip silicone grip for great hold, even with reiterative strokes. Just like that, an easy task became an unbelievably discouraging one. Because of these two unique factors, this peeler gets our pick for professionals. This is among the cheaper ones but also the most effective. All told, they’re an humdrum but essential piece of kit for your knife drawer that you can pick up for under £10. Lightweight and unstained steel, it offers a smart and streamlined quality. The ideal amount of space between the two is 1 inch, according to experts. The handle’s chunkier and longer than some offering plenty to hang onto. Its nipped in underneath the Y which proves a homely resting place for the hands. Then, I was unceremoniously handed a 50-pound sack of potatoes. A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Quickly and safely cut julienne strips as you peel. Guest post- It peeled tough lemons skins with very little bitter pith residue and the grip was placed absolutely no matter how I held it. The most main factor in a peeler is the blade sharpness. We ordered eight top-rated peelers and let the testing begin. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. We tested four Y-peelers and four swivel peelers, all varying in size and shape. If you own a KitchenAid stand mixer, this peeler tool attaches to the power hub of the mixer, turning it into a motorized peeler for potatoes, apples, and more. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. We also unhurried the peeler’s design. Guest post: Then, I was unceremoniously handed a 50-pound sack of potatoes. We also unhurried the peeler’s design. Glides through even the toughest fruit and vegetable skins. Purchases you make through our links may earn us a commission. It comes with a cap for safe storage and is dishwasher safe. You must have JavaScript enabled in your browser to utilize the practicality of this website. Contributing writer 75) in my bag, it would have changed my life!. Kyocera's ceramic Y-peeler is very sharp and has an engineering handle. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. If you’ve found different results in your own research, email us and we’ll compare notes. Become an author The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. Want to write an article A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce. Multiple blades for different uses. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Finally, we assessed how easy it was to clean these peelers, as most are not dishwasher safe. Microplane are known for their quality products and this feels like it’ll go the distance. You must have JavaScript enabled in your browser to utilize the practicality of this website. Slightly inelegant for delicate jobs. Peels most items well and smoothly. Guest column It even worked laudably on tomato. In a eating place setting, this can cut your prep time down significantly (all without having to break out that dangerous mandoline). The result? Your fingers are less likely to cramp up, as you're using the strength of your whole hand to peel. Write for us Unfortunately, since it was the heaviest peeler in the bunch, it struggled a little bit on the fragile items, and was hard to hold well when working with delicate parmesan cheese twills and perfect lemon rinds. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip.


Vegetable Peelers guest post courtesy of

Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. Become a contributor You also want to look at how deeply and smoothly the blade peels. If you’ve ever had a aligned blade slip right off a tomato, you’ll appreciate the ease with which you can remove thin strips of skin with this peeler. The packaging reads ‘super-sharp’ and this peeler does deliver. Its low profile easily fits in any knife roll or gadget drawer, and when it comes to performance the Kuhn Rikon peeler aced every test we threw at it. Can peel fruits and veggies with challenging skins. Others just don’t sit well in the hand. Slightly inelegant for delicate jobs. Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. We may earn law-breaking from links on this page, but we only recommend products we back. It’s lightweight but not at all flimsy and has a potato eyer. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. It contains onboard storage under the device to hold blades as well as a thumb knife to remove the eyes from potatoes or other produce blemishes. Lightweight and unstained steel, it offers a smart and streamlined quality. Submit your content The Corn Prep Peeler  is part of a collection of other specialized vegetable peelers from Oxo, including an different set that tested well all-around, a large peeler that proved useful for cabbage, and more. Guest author It has a rectangular, plastic handle with finger grips. Be entered into our monthly prize draw when you sign up for newsletters!. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. One caveat: None of the peelers has an eyer, which can be a detriment for potatoes and apples. But this peeler makes taking corn off the cob a choice. Asparagus, on the other hand, is more expeditiously peeled with a smaller, more curved blade. Because of these two unique factors, this peeler gets our pick for professionals. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce. It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. We'll help you find the best stuff and love the stuff you own. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Blades can also be oriented either vertically or horizontally, as with a Y-peeler, so consider how you prefer to line your hand for peeling. It’s equipped with a sharp carbon-steel blade that cuts better than most other peelers—and stays sharp. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Toss it in the jack when you’re done. Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand. But this peeler makes taking corn off the cob a choice. Contribute to our site Kyocera's ceramic Y-peeler is very sharp and has an engineering handle. Once you have an trenchant tool on hand, you can find all kinds of genius new uses for your peeler. A chefs favourite, designed for comfort and efficiency. Suggest a post ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. Why is this important? It means the peeler stays in your hands even when wet or you’re peeling under running water, minimizing the risk of it slipping. Plus you can work with the ear on a flat surface, which keeps the task safe. This website works better with Chrome, Safari or Firefox. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Publish your guest post It also packs an eye-corer to remove imperfections. This is among the cheaper ones but also the most effective. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. Great for peeling multiple fruits or vegetables at once. The OXO Good Grips Swivel Peeler was not my preferred. A few note that the blade is very sharp, however, so handle with care. My restaurant primarily sourced locally grown produce, so I've spent a lot of time around the prep table taking down hundreds of pounds of potatoes and carrots. In fact, I’ve known some prep cooks who are so fast at peeling potatoes with the upright peeler they put me to shame! So, we would be remiss if we didn’t include the top-scoring swivel peeler here. The packaging reads ‘super-sharp’ and this peeler does deliver. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Guest post by This page was updated in September 2020. Create perfect strips in just a few swipes. As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. Become a guest blogger No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. It took down potatoes with ease and although it hung up a little bit on celeriac’s weird shape, it still created consistent peels. Blog for us It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Blog for us Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Because of these two unique factors, this peeler gets our pick for professionals. It moved through potatoes and lemon peels quickly and barely got caught up on celeriac’s awkwardly bumpy surface. Become a contributor This attachment is handy if you are prepping, say, a whole pie’s worth of apples, and it’s also helpful for those who have trouble using standard peelers. There seems to be a problem completing the request at present. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. We tested 23 peelers and this one reached the final cut as a reliable, solid utensil. We preferred the Soft Skin Peeler as a great all-rounder over the other Zyliss peelers – there’s really no need to buy a different one for each task. Sponsored post by Our food editor-at-large Barney prefers Y-shaped peelers as he finds they offer more control and seem to be quicker whereas our critic Caroline likes a straight peeler for manoevering around potato ends and smaller produce. Slightly inelegant for delicate jobs. Guest post guidelines By continued to use this site, you agree to our use of cookies. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. A bit tricky to clean due to sharp blades. Lightweight and sufficient to hold. We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. Durable and non-slip, for carving roasts and other big jobs. The very small arch made it prone to preventative and also made it really difficult to clean. By Caroline Hire – Food writer. You have no items in your purchasing cart. And, you actually get three: This peeler set includes a green, red, and yellow peeler! This "three-for-one" price might have made me suspicious about the longevity of the peeler, but my news story Kohn Rikon peeler has held up for years after much restaurant use and abuse. This website works better with Chrome, Safari or Firefox. Others just don’t sit well in the hand. We tested tomatoes to see how they fared with soft skins and citrus fruit to check how well the peelers coped with paring. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. Quickly and safely cut julienne strips as you peel. Others just don’t sit well in the hand. Contributor guidelines kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. Guest post by Peel and chop fruits and veggies into culinary sensations. This is definitely one to avoid. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Guest posting rules No matter the format, each peeler needed to pass our tests for blade sharpness, overall performance, and design by peeling smooth potatoes, bumpy and odd-shaped celeriac, removing delicate lemon zest without all that bitter pith, and the precision task of creating perfect parmesan cheese shavings. Want to write an article Most peelers are pretty inexpensive, but we wanted to know how they stacked up. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. Publish your guest post The packaging reads ‘super-sharp’ and this peeler does deliver.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort. The ideal amount of space between the two is 1 inch, according to experts. The handle’s chunkier and longer than some offering plenty to hang onto. ) It also creates zoodles if you don’t have a spiralizer or standing mixer kitchen connection. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. In the end, swish designs lose to really simple, sturdy ones that allow you full control over the tool. With three different blades, it’s a peeler, mandoline, and julienne zester in one. There is also a integral potato-eye remover that lets you dig out blemishes without switching to a knife—or ruining the produce.


The 8 best peelers tried and tested guest post guidelines

The ideal amount of space between the two is 1 inch, according to experts. Accepting guest posts A swivel blade allows you to peel in both directions with more freedom, whereas using a stationary blade means you'll have to make sure you're holding it at the proper angle for it to grab the peel. Both the straight and serrated Y peelers from Tovolo handled our produce tests with ease. Become an author But this peeler makes taking corn off the cob a choice. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. Brew Republic exclusive offer: 9 beers + a free glass for £12 (including delivery). It also affects how systematically the blade slices into the flesh. Healthy meals are just a slice away. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. Submitting a guest post This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. Slightly inelegant for delicate jobs. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. JavaScript seems to be disabled in your browser. Sponsored post: Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Best selling. It peels just the skin without wasting produce in 10 seconds—a feature that garnered high marks from reviewers. These are the best vegetable peelers we tested ranked, in order:. Submit article Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. Swivel, or "straight" swivel, peelers have a drifting suspended peeling blade to better adapt to the form of the fruit, vegetable, or cheese. Want to write a post It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). Messermeister Pro Touch Fine Edge Swivel Peeler. Love zoodles? Peel vegetables first and then switch to one of the three spiralizing blades to make grain-free pasta or garnishes out of zucchini, carrots, and other vegetables This can also core, peel, and slice apples all at the same time. Reviewers with joint and wrist pain and those who have trouble gripping say this makes peeling a breeze. This lightweight peeler doubles as our best overall potato peeler and vegetable peeler. Guest post by This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. Suggest a post Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - You may also like. Submitting a guest post It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Become an author We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Guest posting guidelines Durable and non-slip, for carving roasts and other big jobs. Its thinner arch did lead it to clog a bit more easily than the other peelers, but overall I had no complaints using this Y-peeler. Peel large vegetables like aubergine or shred cabbage quickly. It’s a great choice if you have arthritis or dexterity limitations. Though a on the face of it simple task, peeling vegetables or fruits requires a hard-working tool—one that won't end up in the back of your kitchen drawer to be forgotten. We tried a few peelers from well-known knife brands and this was the best, and cheap too. Rust-resistant stainless steel blade. This rivalry is now closed. Are kids helping in the kitchen? This is a safe option to let them pitch in.  The attachment plugs into the power hub on the front of the mixer and makes peeling a variety of vegetables as easy as flipping a knob. This will determine how swimmingly and quickly it peels a vegetable—and how easy it will be for you to use it. Swivel or Y? Smooth or serrated? Palm peeler or classic? Ceramic or stainless steel?. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. How we tested: We tested 23 peelers using potatoes and carrots, which are likely to be the most usually peeled ingredients. Publish your guest post Needs to be handled with kid gloves due to its very sharp blade. It’s important to find a peeler that feels comfortable in the hand and, as we saw from our sample selection, brands go some distance to creating ergonomic yet stylish peelers. Submit article This review was last updated in September 2020. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Messermeister Pro Touch Fine Edge Swivel Peeler. It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. Magazine subscription – 5 issues for only £5. Rather than buy a peeler, mandoline, and a julienne zester separately, this BPA-free peeler combines all these into one handy, compact appliance without taking up extra space in your drawers. Guest posting guidelines JavaScript seems to be disabled in your browser. Performance wise, I had no problems with the Spring Chef Premium Swivel Vegetable Peeler. Accepting guest posts Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. Plus you can work with the ear on a flat surface, which keeps the task safe. Are kids helping in the kitchen? This is a safe option to let them pitch in. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. We peeled more than 20 pounds of produce — butternut tree squash, potatoes, sweet potatoes, carrots, and apples — on the universal peelers to determine the comfort and ease of use, the ability to navigate irregularly shaped produce, and the fineness of the peeled skins. Submit content There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. Carbon steel blades are susceptible to rust if not taken care of properly. Durable and non-slip, for carving roasts and other big jobs. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. ©2021 Reviewed, a division of Gannett Satellite Information Network LLC. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Quickly and safely cut julienne strips as you peel. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Our editors severally research, test, and recommend the best products; you can learn more about our review process here. Like a swivel peeler, this Y-shaped peeler can be used with the left or right hand. In addition to three spiralizing blades (medium, fine, and extra-fine), it includes three different types of slicing blades. An advantage of a Y-peeler is for mass peeling, particularly when your hand may become uncomfortable from a standard peeler. Peels most items well and smoothly. We don't often recommend single-use tools, but this one proved to be worth it. Sponsored post Once we got a feel for how sharp each peeler was, we rated its overall performance by measuring how quickly it peeled each item and weighing how much waste was created. Prep like a pro with the best peeler for the job. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. Want to contribute to our website Apple Peelers, Corers and Slicers. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. Accepting guest posts It also affects how systematically the blade slices into the flesh. A ceramic peeler like this is wonderful for dishes or recipes that call for skinless fruits and vegetables and delicate produce like tomatoes. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. Aesthetically we’d say the Piranha has the edge but this one offers a chunkier handle and a potato eyer. A chefs favourite, designed for comfort and efficiency. Guest poster wanted Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. A sharp blade allows you to smoothly and effortlessly cut into the melon-like. This reimagined peeler was comfortable in the palm — it has a finger holder to help keep it in place — and performed well with a variety of fruits and veggies. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. A great peeler stayed sharp through all our tests. Become guest writer Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. A sharp blade, comfortable grip, and smooth movements can make the difference between hacking away at your vegetables and having an effortless peeling experience. These are the best vegetable peelers we tested ranked, in order:. One caveat: The peeler can clog with the peeled strips, and you can’t immediately see that due to the design, so you will sometimes have a misfire when attempting to peel a new strip. Peeler blades are typically made of one of three types of materials: unstained steel, ceramic, and carbon steel. Sponsored post While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Does not work as well on softer vegetables. It also affects how systematically the blade slices into the flesh. This is a guest post by And, while it wasn’t the fastest peeler in the group, it removed the hard peel from a celeriac more swimmingly than any of the competition. Made for pith-free peeling and zesting. The Vremi 3-in-1 features a nonslip handle and silicone finger-grip to help prevent wrist strain. It’s made from durable plastic and has a nonslip base that secures it to your work surface, and it's wash only. Multiple blades for different uses. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. Messermeister Pro Touch Fine Edge Swivel Peeler. Ceramic blades can be (and stay) just as sharp as the former, but they're more prone to breakage. Submit an article The peelers that were top scorers against our 8 data points of analysis made our list of the best cabbage-like peelers:. Contributing writer It’s a great choice if you have arthritis or dexterity limitations. Create perfect strips in just a few swipes.


The 8 best peelers tried and tested become an author

Blade flexes and peels in both directions. You have no items in your purchasing cart. Sponsored post  And because it's made from thick-gauge stainless steel, it will not rust, bend, or deform. It's armed with sharp dual blades made of stainless steel: One side is a standard gourd-like peeler, while the other features julienne blades that cut the veggies into small ribbons. Recently added item(s) ×. The Messermeister Pro Touch Fine Edge Swivel Peeler is sharp and comfortable, and thanks to a super high arch there was no peel clogging as we tested, making it easy to clean. The blades are top-rack dishwasher-safe. Does tackling that pumpkin or butternut squash seem daunting? An alternative to a spiralizer, the Precision Kitchenware julienne peeler can create zoodles from sweet potatoes, zucchini, cucumbers, and more, as well as garnishes (think super-thin lemons or ribbons of carrots. JavaScript seems to be disabled in your browser. Apple Peelers, Corers and Slicers. The contoured handle was coated with some kind of cushioned rubber material that felt good in my hands, and it was in the top of the class when it came to peeling potatoes.  The blade is sharp, gliding over a potato, tackling lemon but the tomato took effort. You must have JavaScript enabled in your browser to utilize the practicality of this website. It also packs an eye-corer to remove imperfections. A chefs favourite, designed for comfort and efficiency. There are two types of blades on a vegetable peeler: A stationary blade, which is fixed and operates more like a traditional paring knife, or a swivel blade that moves back and forth. While I personally prefer the Y-shaped peelers, I know many cooks that greatly prefer the angle flexibility of swivel peelers. It’s surpisingly lightweight and unusally angled so depending on your preference you might love it or hate it. The reflected stainless steel Y gives it a different look to the other Ys, a purely aesethetic feature. Submit guest article We lined up more than a dozen vegetable peelers for testing by the Good Housekeeping Institute’s Kitchen Appliances and Technology Lab. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. This peeler is worth the extra few pounds and is made of durable plastic. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Submit blog post The peeler coped well with the rounded ends of a potato which can prove tricky with the wrong shaped peeler or a slippery blade. The blade is Japanese chromium steel steel, so it won’t rust and is dishwasher safe. If we had to make repeat trips to remove all the peel or the peeler clogged often, this affected the speed and overall yield. However, the peeler is not dishwasher-safe. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Anyone who’s ever tried to peel a potato with a paring knife will know that a peculiarly configured peeler can save precious time and avoid wastage. Guest posting rules Very sharp, rustless blade. Mattison is a professional chef, food writer, and amateur gardener. Guest posts The jackanapes trio is comfortable and dishwasher safe, and they’re magnetic to stay stacked for compact and easy access. We looked for handles that not only felt comfortable and secure in the hand but also those with rubber or ribbed surfaces. Ahead are the best seed-producing peelers of every kind. Soft rubber handle with textured side grips. Guest contributor guidelines This peeler is worth the extra few pounds and is made of durable plastic. In the end, we walked away with some pretty solid recommendations for an all-around best peeler, as well as a top-rated swivel peeler and one that’s perfect for professionals. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. Guest posting rules Apple Peelers, Corers and Slicers. It has a inherent eyer for removing blemishes, and you can add it to the manual laborer when you’re done for quick cleaning. Hi, I'm Lindsay Mattison, a trained professional chef, and a veteran potato peeler. I was flabbergasted that I liked the OXO Good Grips Y Peeler better than the more dear OXO “Pro” version, but it came down to a few features that made the number. For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. Submit blog post Ease of use: For something so simple, it seems to be surprisingly easy to make an ineffective peeler. The peeler is bright and taking with a simple, super lightweight design. You have no items in your purchasing cart. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. Guest posting rules Most peelers seem to opt for a smooth blade but this one is slightly notched and this really helps if you want to peel softer skins and pare citrus fruit. It tackled potatoes, lemons and tomatoes well and has a pleasant non-slip grip. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. Carbon steel blades are susceptible to rust if not taken care of properly. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Design: One of the most important design elements to examine is the amount of space between the peeler's blade and the bridge (the part that connects the blade to the handle). This safely designed electric peeler means there's no need to touch or hold vegetables while peeling them: It stops mechanically. If you keep a KitchenAid stand mixer within reach, this makes a great vegetable peeler. kiThis peeler slides over your finger like a ring to sit in your palm of your hand and comes equipped with finger grips. Grip: When you’re dealing with blades, it’s essential to have a firm hold on your utensil. Want to write an article It comes with a cap for safe storage and is dishwasher safe. Create perfect strips in just a few swipes. Become a contributor This review was last updated in September 2020. Marisel Salazar is a food writer and recipe developer with a degree in branch of knowledge and a concentration in nutrition from Cornell University. Customers gave this dishwasher-safe peeler points for how smoothly it peels and the thin, long strips it produces. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. Sponsored post by Toss it in the jack when you’re done. Best notched blade Y peeler. If grip is a concern, a rubber-coated peeler might be a good choice for you. We tested four Y-peelers and four swivel peelers, all varying in size and shape. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. We also unhurried the peeler’s design. The Kuhn Rikon fresh Swiss peeler is beloved by professional chefs for its durability, lightness, sharpness, and consistency. Recently added item(s) ×. Guest-blogger As a trained professional chef, I expected to arrive on my first day of work in a occupation kitchen fully prepared with all the kitchen tools I'd need. This website works better with Chrome, Safari or Firefox. Then we tested the special peelers (like corn peelers and eggplant bush peelers) on the vegetables they were suited for and compared results. Want to write a post It’s lightweight but not at all flimsy and has a potato eyer. And let’s not forget how important ergonomics is when it comes to peeling—especially in great quantities—so we wanted a peeler that was lightweight enough to prevent our arms from tiring and designed to fit well in our hands. Super thin peels came off of the serrated blade with little effort, all while peeling just enough product so we didn’t have to go back for a repeat trip. The peeler arm adjusts for every consistence and type of vegetal and can be used to zest citrus. Guest post courtesy of Finger grips make for an awkward handle. Made for pith-free peeling and zesting. Peel large vegetables like aubergine or shred cabbage quickly. Multiple blades for different uses. Needs to be handled with kid gloves due to its very sharp blade. And traditional peelers are often too shallow, which means you sacrifice the sweet kernels. Normally I wouldn’t have a “for professionals” recommendation, but the Precision Kitchenware Ultra Sharp Stainless Steel Dual Julienne & Vegetable Peeler is a little bit special. Precision Kitchenware Dual Julienne & Vegetable Peeler. The most main factor in a peeler is the blade sharpness. Skipping any gimmicky or nontraditional shapes, we stuck with the well-known Y-shaped and handed-down swivel peelers. Plus, the blades flex, so they bend to cut larger swaths of peel than a rigid blade would. Guest posters wanted Large vegetables with tougher skins — like that white walnut squash, as well as eggplant — benefit from a wider blade. Kuhn Rikon 3-Set Original Swiss Peeler. One of the biggest questions when it comes to peelers is whether to buy a trabeated or Y-shaped version. It peels your potato, zucchini, cucumber, and more quickly and with little waste. But for vegetables like carrots, cucumbers and zucchini, it’s a versatile set that gets you peeled and sliced lickety-split. Plus, depending on your deftness of hand, the sharp pointed blade might pose a safety risk. It’s sharp enough too for soft skins and citrus, plus it has a potato eyer. While the brand's straight-blade Y peeler is one of our favorites for potatoes and most vegetables, this version stood out for its sharp, stainless steel toothed blade that let us peel tender foods, like tomatoes, peaches and pears, without tearing the skin or squishing the fruit. Most peelers are pretty inexpensive, but we wanted to know how they stacked up. A vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more right to specific foods. Hand-held fixed blades quickly remove skin and peel from fruit and veg, and peculiarly slick peelers can also be used to create ribbons. We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results.  It also tackled thin-skinned, slick butternut squash skin and thick-skinned, smooth garden egg with ease. A great peeler stayed sharp through all our tests. The curved design allows you to maintain contact with the cob, so you don’t damage the kernels, and leaves you with a very smooth cob. Showing slide {CURRENT_SLIDE} of {TOTAL_SLIDES} - Shop by Set Includes. Reviewers are largely happy with the performance of all three of the blades, saying each is sharp and operates smoothly. The other reason to love the Precision Kitchenware is it includes a julienne peeler, too. This soup peeler can also remove potato eyes.